Bala Cynwyd bars & lounges you'll love

Chunks of white meat chicken sauteed with sweet and spicy peppers, onions, mushrooms, and sliced potato in Madeira wine sauce.

Diced Ahi tuna, avocado, baby greens, light sesame dressing. Served over warm flour tortillas and topped with pickled ginger

Grilled chicken breast served on a toasted roll with lettuce tomato and pickles. Finished with garlic aioli