Moorpark restaurants you'll love

Spicy tuna and avocado on top of deep fried sushi rice. Served with Sumo sauce.

Imitation crab salad and shrimp tempura, topped with avocado. Served with Planet sauce.

Spicy tuna and cucumber inside, with avocado on top. Served with Sumo sauce.

Slow cooked pulled pork & bbq sauce.
GARNISH:
BBQ pork rub

Egg, Mexican chorizo, cheddar & jack cheese, and potato
GARNISH:
Ancho chili pepper

Egg, cheddar & jack cheese, bacon & jalapeño salsa
GARNISH:
Fresh sliced jalapeño, bacon, cheese

Indulge in the timeless comfort of our Chocolate Chip Cookie. Each bite is a taste of nostalgia, offering a perfect balance of sweet, chewy goodness and rich, melty chocolate chips. Whether enjoyed with a cup of coffee, as a sweet ending to your meal, or as a delightful snack any time of day, our chocolate chip cookie is a classic treat that warms the heart. Savor the joy of homemade flavors and the aroma of fresh-baked goodness in every bite.

Savor the sublime blend of flavors in our Seared Salmon Salad. Expertly seared salmon meets a bed of mixed greens, sweet cherry tomatoes, ripe mango, and a drizzle of house-made pesto, all harmonized by our tangy balsamic vinaigrette. It's a nutrient-rich masterpiece that balances the richness of seared salmon with the freshness of garden ingredients, creating a vibrant and satisfying dish.
Seared Salmon / Mixed Greens / Cherry Tomato / Mango / Pesto / Balsamic Vinaigrette

Our Rum Baba is a spirited Italian delight that offers a taste of sweet indulgence with a touch of the extraordinary. This pastry begins with a delicate baba, a small yeast cake soaked in a delightful rum syrup. Each bite is a delightful blend of moist and boozy flavors, making it a unique treat for those who appreciate a little kick in their dessert. Whether you're enjoying it as a solo indulgence or sharing it with friends and family, our Rum Baba is the perfect choice for those who seek a touch of Italian elegance with a spirited twist.

Made fresh in our kitchen every morning. Served with 9-grain bread.

Mixed greens with tomatoes, avocado, croutons, grilled chicken and parmesan cheese, tossed with house-made Caesar dressing.

Pasta of the day tossed with butter and parmesan cheese. Served with blue corn chips and salsa.

A bold and balanced coffee beverage created by slow-steeping our signature Foreman Espresso blend over 18 hours. Somehow this method creates a higher caffeine concentration. Don't ask how, it just does. It's science...

Our signature Foreman Espresso Blend slightly sweetened with Ghirardelli chocolate and your choice of milk. A latte is traditionally 2 parts steamed (micro-foamed) milk* and one part foam. Medium served hot (12 oz) or iced (16oz). Large served hot (16 oz) or iced (20 oz).
*alt milk options available

Our signature Foreman Espresso Blend slightly sweetened with Ghirardelli chocolate and cardamom syrup with your choice of milk. Cardamom: Fragrant, warm spice with hints of sweetness and citrus. A latte is traditionally 2 parts steamed (micro-foamed) milk* and one part foam. Medium served hot (12 oz) or iced (16oz). Large served hot (16 oz) or iced (20 oz).
*alt milk options available