- Home
- /
- San Francisco
- /
- Ebisu 1283 9th Avenue
Ebisu 1283 9th Avenue
1283 9th Avenue
San Francisco, CA 94122
Orders through Toast are commission free and go directly to this restaurant
Sushi Bar
Apps
- Ankimo
chilled steamed Monk-fish liver
$12.00 - Dinosaur Feet$12.00
- Oyster (1/2 shell, 6pcs)
oysters on a half shell served with ponzu sauce
$24.00 - Oyster Barnabe (1pc)
long-time customer created this dish
$19.00 - Pink Cadillac
salmon wrapped scallop, grilled and served with house garlic soy butter sauce
$16.00 - Seafood Salad
assorted raw fish in house marinade dressing
$15.00 - Shishamo$6.00
- Sunomono Seafood
cucuumber salad with enoki and seaweed, topped with assorted seafood. served with house vinaigrette
$10.00 - Sushi Rice$2.50
- Two Balls, No Strike
avocado wrapped spicy tuna, with tobiko
$12.00 - Mud Pie$25.00
Entrees
Nigiri
- Aji
Horse Mackerel
$13.00 - Akami
Blue-fin Tuna (lean cut)
$14.00 - Amaebi
Sweet Shrimp (raw)
$15.00 - Anago
Saltwater Eel
$10.00OUT OF STOCK - Bincho
Albacore Tuna
$9.00 - Bonito
Skipjack Tuna
$8.00 - Chu-Toro
medium Toro
$17.00OUT OF STOCK - Ebi
Tiger shrimp (cooked)
$8.00 - Engawa$11.00
- Escolar
Walu
$10.00 - Hamachi
Yellowtail
$10.00 - Hirame
Halibut
$12.00 - Hotate
Scallop
$8.00 - Ika
Squid
$8.00 - Ikura
Salmon Roe
$10.00 - Ikura w/ Quail Egg$11.00
- Inari
marinated tofu, commonly known as the "brown bag" sushi
$6.00 - Iwashi$12.00OUT OF STOCK
- Kamasu$10.00OUT OF STOCK
- Kani
Crab
$8.00 - Kanpachi
Amberjack Tuna
$12.00OUT OF STOCK - Kinmedai
Golden-eye Snapper
$17.00OUT OF STOCK - Kohada$12.00OUT OF STOCK
- Maguro
Red Tuna
$10.00 - Nodoguro$24.00OUT OF STOCK
- Otoro$26.00OUT OF STOCK
- Saba
Mackerel
$8.00 - Sake
Salmon
$10.00 - Sake Toro
Salmon belly
$12.00 - Shima Aji
Striped Jack
$13.00OUT OF STOCK - Smoked Salmon$8.00
- sun rice$13.00
- Sunrise 1pc$13.00
- Suzuki
Japanese sea bass
$10.00OUT OF STOCK - Tako
Octopus
$9.00 - Tamago
Japanese rolled omelette
$9.00 - Tobiko
Flying Fish roe
$9.00 - Tobiko w/ Quail Egg$10.00
- Toro
Blue-fin Tuna belly
$22.00 - Umi-Masu
Ocean Trout
$10.00 - Unagi
Freshwater Eel
$10.00 - Uni (Japan)$26.00OUT OF STOCK
- Uni (Santa Barbara)
Sea Urchin
$22.00 - Uni w/ Quail Egg$23.00
- Masaba$12.00OUT OF STOCK
- Nama Tako$10.00OUT OF STOCK
- Kasugodai$12.00OUT OF STOCK
Hosomaki
- Avocado Roll$7.00
- California Roll
imitation crab, avocado and tobiko
$10.00 - Ebisu Maki$9.00
- Futo-Maki
spinach, egg, carrots, shiitake
$12.00 - Kampyo Maki
braised gourd
$7.00 - Kappa Maki
cucumber
$7.00 - King Califiornia Roll
king crab with avocado and tobiko
$12.00 - Negimachi Maki
yellowtail and scallion
$10.00 - Negitoro Maki
tuna belly with scallion
$12.00 - Oshinko Maki
pickled daikon radish
$7.00 - Sabagari Maki
Mackerel and ginger
$10.00 - Sake Maki
Salmon
$8.00 - Salmon/Avocado Roll$9.00
- Tekka Maki
red tuna
$8.00 - Tekkyu Maki
red tuna and cucumber
$10.00 - Ume Shiso Maki
pickled plum and shiso leaf
$7.00 - Unkayu Maki
Freshwater Eel and cucumber
$12.00 - Vegetable California Roll
vegetarian rendition of the California roll
$9.00 - Natto Maki$10.00
Specialty Rolls
- 49er$15.00
- Behind the Green Door$19.00
- Bonsai$11.00
- Boston$11.00
- Caterpillar$15.00
- Cherry Blossom$17.00
- Crunchy$17.00
- Dexter Carter$16.00
- Double Hamachi$19.00
- Dragon$19.00
- Family Affair$19.00
- Hannukah$18.00
- June #29 Roll$22.00
- Lobster Roll$22.00
- Louisiana Hotlink$15.00
- Poke$15.00
- Potato Bug$24.00
- QP$15.00
- Rainbow$18.00
- Rock 'n' Roll$15.00
- Romeo & Juliet$18.00
- Spider$15.00
- Swamp$16.00
- Tootsie$15.00
- Toyko Tower$15.00
- Vegetable Tempura Roll$11.00
- XXX Roll$22.00OUT OF STOCK
Handrolls
Sashimi
- Aji Takaki$29.00
- Bincho Sashimi
Albacore Tuna
$20.00 - Bincho Tataki (lg)
Seared Albacore Tuna
$30.00 - Bincho Tataki (sm)
Seared Albacore Tuna
$25.00 - Bonito Tataki (lg)
Seared Skipjack Tuna
$30.00 - Bonito Tataki (sm)
Seared Skipjack Tuna
$25.00 - Escolar Sashimi
Walu
$24.00 - Hamachi Sashimi
Yellowtail
$24.00 - Hirame Sashimi
Halibut
$30.00 - Maguro Sashimi$20.00
- Omakase Sashimi
chef's choice sashimi
$45.00 - Saba Sashimi
Mackerel
$18.00 - Sake Sashimi
Salmon
$20.00 - Tako Sashimi
Octopus
$18.00 - Umi-Masu Sashimi
Ocean Trout
$26.00
Kitchen
Donburi
- Curry Beef Don
japanese curry served over rice
$19.00 - Curry Chicken Don
japanese curry served over rice
$19.00 - Curry Chicken Katsu Don
japanese curry served over rice
$19.00 - Curry Pork Katsu Don
japanese curry served over rice
$19.00 - Curry Vegetable Don
japanese curry served over rice
$19.00 - Gyu Don
marinated beef, onion, shiitake and enoki mushrooms over rice
$19.00 - Katsu Don Chicken
chicken cutlet fried, steamed with green and yellow onions, served over rice
$19.00 - Katsu Don Pork
pork cutlet fried, steamed with green and yellow onions, served over rice
$19.00 - Oyako Don
diced chicken breast with green and yellow onions steamed with egg over rice
$19.00 - Shioyaki Salmon Don
salt and pepper grilled salmon served over rice
$20.00 - Tempura Don
tempura fried shrimp and vegetables served over rice. tempura sauce served on the side
$19.00 - Tempura Vegetable Don
tempura fried vegetables served over rice
$19.00 - Teriyaki Beef Don
6oz NY steak served over rice
$25.00 - Teriyaki Chicken Don
grilled chicken (breast or thigh) served over rice
$19.00 - Teriyaki Salmon Don
grilled Salmon served over rice
$20.00 - Unagi Don
grilled Unagi fillet served over rice
$28.00
Cold Apps
- Goma-Ae
spinach salad with sweetened black sesame seed
$9.00 - Hijiki
chilled sweet soy braised seaweed with carrots and fried tofu
$8.00 - House Salad
spring mix, romaine, and cabbage served in house dressing.
$10.00 - Kimpira Gobo
chilled sweet soy braised burdock root and carrots. a little spicy
$8.00 - Ohitashi
spinach salad served with dashi dressing. served with bonito flakes.
$9.00 - Seaweed Salad
cut seaweed marinated in sesame and chili dressing
$6.00 - Sunomono
cucumber salad with enoki and seaweed. served with house vinaigrette
$8.00
Hot Apps
- Agedashi Tofu
fried tofu with tempura fried shiitake mushrooms garnished with scallions and shredded seaweed.
$11.00 - Aji Fry
fired Mackerel served with Tonkatsu Sauce
$11.00 - Chawan-Mushi
savory steamed egg custard with shrimp, chicken, shiitake, spinach, and edamame
$8.00 - Chicken Kara-age
Japanese-style fried chicken
$12.00 - Chicken Wings
grilled with salt and pepper
$12.00OUT OF STOCK - Dynamite Lobster
Langostino baked in house dynamite sauce
$17.00 - Dynamite Oyster
Oyster, uni and spinach baked in house dynamite sauce
$19.00OUT OF STOCK - Edamame
choices of plain, salted, togarashi lime, or lemon garlic
$6.00 - Gindara
sake-kasu marinated Black Cod
$18.00 - Gyoza
pork and leek potstickers
$10.00 - Kakuni
braised pork belly served with Japanese sweet potato puree
$15.00 - Miso Soup
served with tofu, wakame, and scallion
$4.00 - Miso Soup Asari
served with clams and scallion
$8.00 - Nasu Dengaku
twice-cooked eggplant with house miso glaze
$9.00 - Omote
tempura fried softshell crab. served with scallions and lemon
$12.00 - Panko Oysters
seasoned panko breaded oysters served with house aioli
$12.00OUT OF STOCK - Sake Steamed Clams
steamed with a butter dashi broth with shiitake and enoki mushrooms.
$17.00OUT OF STOCK - Tempura
tempura fried shrimp and vegetables
$10.00 - Tempura Lobster
tempura fried lobster tail with enoki mushrooms. served with house aioli sauce, tobiko, and chives
$22.00 - Tempura Vegetable app
tempura fried vegetables
$9.00 - Tofu Steak
silken tofu, grilled and served with house ankake sauce
$9.00 - Rice$1.50
- kanpachi kama$16.00OUT OF STOCK
Bento Boxes
Kitchen Entrees
- Katsu Chicken (E)
panko fried chicken cutlet
$30.00 - Katsu Pork (E)
panko fried pork cutlet
$30.00 - Shioyaki Saba (E)
salt and pepper grilled Mackerel
$22.00 - Shioyaki Salmon (E)
salt and pepper grilled Salmon
$28.00 - Tempura (E)
tempura fried shrimp and vegetables
$22.00 - Tempura Vegetable (E)
tempura fried vegetables
$20.00 - Teriyaki Beef (E)
10oz New York steak
$35.00 - Teriyaki Chicken (E)
grilled chicken breast and thigh
$25.00 - Teriyaki Saba (E)
grilled Mackerel
$22.00 - Teriyaki Salmon (E)
grilled Salmon
$28.00
Udon & Nabe
- Chicken Udon
diced chicken breast with assorted veg
$18.00 - Ebisu Udon
diced chicken breast with assorted vegetables and egg in hotpot. served with tempura on the side
$25.00 - Sukiyaki Beef
Japanese hotpot with assorted vegetables briased with house sukiyaki sauce
$35.00 - Sukiyaki Chicken
Japanese hotpot with assorted vegetables briased with house sukiyaki sauce
$35.00 - Tempura Udon
tempura fried shrimp and vegetables served on side
$18.00 - Tempura Vegetable Udon
tempura fried vegetables served on side
$18.00 - Yosenabe
Japanese hotpot with assorted vegetables and seafood. served with rice and house ponzu sauce
$35.00
Sunday | Closed |
Monday | Closed |
Tuesday | 11:30 am - 1:45 pm, 5:00 pm - 8:00 pm |
Wednesday | 11:30 am - 1:45 pm, 5:00 pm - 8:00 pm |
Thursday | 11:30 am - 1:45 pm, 5:00 pm - 8:00 pm |
Friday | 11:30 am - 1:45 pm, 5:00 pm - 8:00 pm |
Saturday | 11:30 am - 1:45 pm, 5:00 pm - 8:00 pm |
Ebisu, owned by Steve Fujii, has been open for over 40+ years. Come by and see why Ebisu is still serving San Francisco and the Bay Area! We would love to have you dine with us!
1283 9th Avenue, San Francisco, CA 94122