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Gialina
2842 Diamond Street
San Francisco, CA 94131
Orders through Toast are commission free and go directly to this restaurant
FOOD
STARTERS
- Eggs Diavola*
Deviled Eggs* w/ anchovy, Calabrian chilies & preserved lemon *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
$9.00 - Sweet Charentais Melon
Sweet Charentais Melon from Star Route Farm w/ chili-lime salt, ship & EVOO
$10.00 - Marinated Cucumber Salad
Marinated Italian Cucumber Salad w/ Yuzu kosho dressing ,green coriander, shiso & black sesame
$10.00OUT OF STOCK - Wild Arugula
Wild Arugula w/ roasted beets, Cypress Grove goat cheese & pistachios
$14.00 - Little Gem Caesar*
Star Rout Farms Little Gem Lettuces w/ Caesar dressing*, white anchovies & Parmigiano Please note, this dressing contains raw egg. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
$15.00 - Burrata
De Stefano Burrata w/ Frog Hollow apricots, balsamic condimento, arugula & flatbread
$16.00 - Roasted Carrots
Roasted Carrots from Star Route Farms w/ golden tahini yogurt, spicy chili crisp & sesame seeds
$12.00 - Roasted Eggplant
Roasted Annina Eggplant w/ gochugang, feta, toasted walnuts, crispy shallots & Mike’s hot honey
$13.00 - Little Meatballs
Pork & beef meatballs w/ tomato sauce & aged provolone
$13.00 - Side of Dressing
A side of your house dressing. 2oz
$1.00 - Side of Green Goddess Dressing*
2 oz of our Green Goddess dressing* *Please note this dressing contains raw egg *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
$1.00 - Flatbread
Side of our flatbread
$2.00 - Dough Ball
8oz dough ball make from 2 types of flour, yeast, water & sea salt. Nuthin else!
$6.00
PIZZA
- Amatriciana*
tomato sauce, Calabrian chilies, La Quercia pancetta, oregano, Pecorino Romano & an organic egg* Pro Tip, add an extra egg 🍳, so that no one has to fight over it! *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
$23.00 - Asparagus Pizza
Local Asparagus w/ pancetta, green garlic, preserved lemon, organic egg* & mozzarella
$24.00 - Sweet White Corn Pizza
Sweet White Corn w/ sun-dried tomatoes, bacon, red onion, thyme, & aged provolone
$24.00 - Atomica Pizza
Atomica- tomato sauce, red onion, portobello mushrooms, Calabrian chiles & mozzarella
$20.00 - Moto Pizza
Atomica + sausage = Moto Moto- tomato, portobello mushrooms, red onion, Calabrian chilies, mozzarella & sweet Italian sausage
$24.00 - Four Cheese
Four Cheese Pizza- provolone, dolce Gorgonzola, ricotta, Pecorino Romano & garlicky herbs Please do not add tomato sauce as an add-on to this pizza, it becomes too soggy. If you want sauce, please get a side instead. Both you & the pizza will be much happier!
$20.00 - Margherita
tomato sauce, mozzarella & basil
$18.00 - Mushroom Pizza
portobello mushrooms, caramelized onions, preserved lemon, thyme, Valle d'Aosta fontina, truffled pecorino & wild arugula Picture omits the arugula, so you can see the pizza better
$22.00 - New York, New York Pizza
tomato sauce, oregano, mozzarella, Pecorino & Parmigiano
$19.00 - Hot Honey Pepperoni Pizza
New York New York Pizza (tomato sauce, oregano, mozzarella, Parmesan, Pecorino Romano) + Enzo's pepperoni +Mike's Hot Honey For To Go pizza, Mike's Hot honey is served on the side. Drizzle it on before eating.
$23.00 - Pesto Pizza
Basil-Pistachio pesto, long cooked chard, black olives, mozzarella, ricotta & ricotta salata
$21.00 - Potato Pizza
Yukon Gold potatoes, smoked bacon, red onion, thyme, dolce gorgonzola & mozzarella
$23.00 - Sausage Pizza
Tomato sauce, red onions, sweet Italian sausage & provolone
$22.00 - Kids Pizza
Kids Pizza-tomato sauce & mozzarella cheese. Nothing else. No herbs
$12.00 - Dough Ball
8 oz dough ball made from 2 types of flour, yeast, sea salt & water. Nuthin' else!
$6.00 - Side of Calabria Chili
2 oz ramekin of Tutto Calabrian chilies
$2.00 - Side of Tomato sauce$2.00
- Side of Anchovies$3.00
- Side of Mike's Hot Honey$1.50
- Side of Basil$0.50
PASTA & ROASTS
- Spaghetti
Spaghetti w/ herbed Meyer lemon butter & Parmigiano
$17.00 - Chicken Breast
Pan Roasted Mary's Chicken Breast, basil aioli*, soft polenta & Sicilian-style chard (garlic, chilies & currants) *contains raw egg *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
$24.00 - Meatball Entree
Little Meatballs in tomato sauce over soft polenta, fresh ricotta, basil & Parmigiano
$19.00
DESSERT
- Ricotta Cheesecake
Baked Ricotta Cheesecake w/ Frog Hollow apricots, pistachios & Mugolio (a beautiful cooked sweet syrup extracted from pine cones in the Dolomite mountains in Italy)
$9.00 - Tiramisu*
Tiramisu, layers of ladyfingers soaked in brandied coffee with layers of mascarpone & cocoa powder. * contains raw egg *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
$8.00 - Flourless Chocolate Pistachio Cake.
Flourless Chocolate Pistachio Cake w/ whipped cream & cocoa powder. Gluten free but not vegan. Contains nuts
$8.00 - Nutella Pizza
Nutella, mascarpone & Amaretti crumbs
$12.00
DRINKS
WINE
- Falanghina, Bottle
Falanghina, Capolino Perlingiere "Preta 2020 Campania Bright minerality & acidity. This Falanghina has a little something extra with citrus notes, smells of wildflowers & herbal notes. Great with burrata.
$42.00 - Prosecco Rosé, Bottle
Rosé Prosecco di Valdobbiadene, Sommariva Veneto, NV Sparkling & refreshing. Made from Raboso & Pinot Noir grapes with notes of strawberry & honeyed quince.
$33.00 - Roero Arneis, Bottle
Roero Arneis, Giovanni Almondo 2022 Piemonte Great minerality & floral notes of honeysuckle & almonds
$42.00 - Verdicchio, Bottle
Verdicchio, Colleleva 2022 Marche The nose on the wine has hints of peach and pear. In the glass, soft fruit up front precedes a crisp, pleasantly grassy finish with a kiss of acidity.
$39.00 - Barbera d'Asti, Bottle
Barbera d'Asti, Angostino Pavia "Blina" 2019 Piemonte Blina' is the name of the vineyard. The palate is classic Barbera, bright raspberry/cranberry flavors with a very long finish.
$39.00 - Dolcetto, Bottle
Dolcetto d'Alba, Brezza 2021 Piemonte Dolcetto means little sweet one in Italian, but this wine is anything but sweet. It is full-bodied, juicy, organic and made in the heart of Barolo by a family that keeps it "old school'.
$45.00 - Chianti Superiore, Bottle
100% Sangiovese & everything we love about Chianti that is crafted in an honest Old World style. Harvested by hand & aged for 12 mths in cement, this wine exudes a freshness with a touch of cherry, ripe plum & earthiness.
$39.00 - Merlot, Bottle
Merlot, Gregoletto 2021 Veneto Unlike the opulent, cassis-scented Merlots from Bordeaux’s Right Bank, this Merlot made has pretty notes of brambly wild berries & hints of earthy spice & dried raisins. Full-bodied.
$42.00 - Montepulciano, Bottle
Montepulciano d'Abruzzo, Vallevo 2017 Abruzzo 100% Montepulciano grapes. Full bodied and a little earthy. Aromas and flavors of black plum, black cherry, herbs, and black olives surround a wonderful meaty texture, with enough chewiness to make the wine stand up to food. This is the ideal 'spaghetti red,' and perfect with our red pizzas.
$33.00 - Nebbiolo, Bottle
Roero Nebbiolo, Giovanni Almondo 2021 Piemonte 100% Nebbiolo grapes from the Roero area across the river from the famed Barolo/Barbaresco region. This is a more approachable Nebbiolo, without the gripping tannins. Instead you have hints of cherry/strawberry/red currant. Think elegant Pinot Noir.
$50.00 - Nero d'Avola, Bottle
Nero d'Avola, "Turi", Salvatore Marino 2022 Sicilia Nero d’Avola, “Turi,” Salvatore Marino 2022 Sicilia Natural yeasts gives this unfiltered wine a refreshing taste & a light yet velvety expression of the Nero d’Avola grape
$45.00
BEER
- Fort Point Kolsch
Fort Point's KSA kolsch style beer
$7.00 - Fort Point Lobos Hazy IPA
Fort Point Beer Co. Lobos Hazy IPA is in honor of Lobos Creek, where their Presidio brewery gets its fresh water. Bursting with hop aroma, plush mouthfeel and citrus flavors. This Hazy IPA is wildly refreshing & quaffable
$7.00 - Fort Point Sfizio
Fort Point's Italian style pilsner
$7.00 - Fort Point Villager IPA
Local Brewer Fort Point's Villager IPA
$7.00 - Peroni
Italy's favorite beer
$7.00OUT OF STOCK - Sierra Nevada Pale Ale
Sierra Nevada Pale Ale
$7.00 - Clausthaler Non-Alcoholic
Non-alcoholic beer from Clausthaler
$7.00
Sunday | 5:00 pm - 9:00 pm |
Monday | 5:00 pm - 9:00 pm |
Tuesday | 5:00 pm - 9:00 pm |
Wednesday | 5:00 pm - 9:00 pm |
Thursday | 5:00 pm - 9:00 pm |
Friday | 5:00 pm - 9:00 pm |
Saturday | 5:00 pm - 9:00 pm |
Thin crust pizzas & delicious salads. Due to our modest size, please limit your pizza orders to 5 or less. If you would like more than 5, please consider ordering them 1/2 baked and finishing them at home, so that they will be piping hot.
2842 Diamond Street, San Francisco, CA 94131