Jackson's Bistro 601 South Harbour Island Boulevard
601 South Harbour Island Boulevard
Tampa, FL 33602
Orders through Toast are commission free and go directly to this restaurant
SUSHI ONLINE MENU
APPETIZERS
- CHUKA IKA SANSAI$9.50
traditional Japanese salad with thinly sliced squid, shiitake mushrooms, bamboo shoots and sesame seeds
- EDAMAME$9.50
- HAMACHI JALAPENOS$19.50
served atop a ponzu sauce
- KANI SU KRAB SALAD$13.50
Tangy, Refreshing Krab & Cucumber Salad
- MISO SOUP$8.50
with trumpet mushrooms, tofu and scallions
- SEAWEED SALAD$13.50
wakame greens, tomatoes, cucumber, ponzu, sesame
- SPICY AHI TUNA TARTAR$20.50
served atop diced avocado and crispy sushi rice
- TUNA TATAKI$16.50
seared sesame-coated tuna with citrus ponzu sauce
ROLLS
- AVOCADO ROLL$9.50
- CLASSIC DRAGON$17.50
- GARDEN ROLL$10.50
asparagus, daikon sprout, carrot, cucumber and avocado wrapped in soy paper
- HAMACHI AVOCADO ROLL$13.50
- LOBSTER TEMPURA$22.50
lobster meat, cucumber and seasoned sushi rice fried in tempura batter served with spicy mayo, eel sauce and masago
- LOCAL ROLL$19.50
spicy tuna roll topped with Florida grouper, avocado and habanero masago
- PHILLY ROLL$9.50
Smoked salmon and cream cheese
- PINK LADY ROLL$18.50
Tempura Shrimp, Blue Crab, Asparagus, Cucumber & Masago Wrapped In Soy Paper
- RAINBOW ROLL$19.50
California roll topped with tuna, salmon, grouper and shrimp
- RED DRAGON ROLL$16.50
California Roll Topped With Tuna, Eel Sauce, Spicy Mayo, Masago & Green Onion
- SEXY BEN ROLL$19.50
Tuna & Avocado Topped With Eel, Tobiko, Spicy Mayo & Eel Sauce
- SPICY TUNA ROLL$10.50
- SURF & TURF ROLL$24.50
- TIGER ROLL$21.50
- VEGETABLE ROLL$10.50
asparagus, avocado, red ginger, carrot and cucumber
- VOLCANO ROLL$16.50
California roll with avocado, krab and baked dynamite mix
PLATTERS & BOWLS
- JACKSON'S POKE BOWL$27.50
Japanese Rice Bowl With Tuna, Salmon Sashimi, Wakame, Calamari, Cucumber, Carrot, Avocado, Sesame Seeds And Poke Sauce
- SASHIMI DINNER$39.50
combination of 12 pieces of hamachi, maguro, sake and unagi
- NIGIRI DINNER$35.50
Chef's selection of 8 nigiri with a California roll topped with masago
- EMPEROR BOAT$136.50
16 nigiri, 2 California rolls, 2 spicy tuna rolls, 2 red dragon rolls and 2 Philly rolls
- SHOGUN BOAT$156.50
2 lobster tempura rolls, 2 spicy tuna rolls, 2 local rolls, 2 Philly rolls, 2 hamachi avocado rolls, 2 California rolls and 2 veggie rolls
NIGIRI
- NIGIRI EBI (SHRIMP)$9.50
2 pieces served with pickled ginger and wasabi
- NIGIRI HAMACHI (YELLOWTAIL)$11.50
2 pieces served with pickled ginger and wasabi
- NIGIRI KANI (KRAB)$8.50
2 pieces served with pickled ginger and wasabi
- NIGIRI KANPACHI (AMBERJACK)$10.50
2 pieces served with pickled ginger and wasabi
- NIGIRI MAGURO (TUNA)$10.50
2 pieces served with pickled ginger and wasabi
- NIGIRI SAKE (SALMON)$10.50
2 pieces served with pickled ginger and wasabi
- NIGIRI SMOKED SALMON$10.50
2 pieces served with pickled ginger and wasabi
- NIGIRI UNAGI (EEL)$9.50
2 pieces served with pickled ginger and wasabi
SASHIMI
- SASHIMI HAMACHI (YELLOWTAIL)$13.50
3 pieces served with pickled ginger and wasabi
- SASHIMI KANI (KRAB)$10.50
- SASHIMI KANPACHI (AMBERJACK)$12.50
3 pieces served with pickled ginger and wasabi
- SASHIMI MAGURO (TUNA)$12.50
3 pieces served with pickled ginger and wasabi
- SASHIMI SAKE (SALMON)$12.50
3 pieces served with pickled ginger and wasabi
- SASHIMI SMOKED SALMON$12.50
3 pieces served with pickled ginger and wasabi
- SASHIMI UNAGI (EEL)$11.50
3 pieces served with pickled ginger and wasabi
VEGAN ONLINE MENU
SUSHI
- VEGAN AVOCADO ROLL$9.50
- VEGAN GARDEN ROLL$10.50
asparagus, daikon sprout, carrot, cucumber and avocado wrapped in soy paper
- VEGAN NIGIRI "UNAGI"$15.50
2 pieces each of unagi (eggplant) and suika (watermelon) nigiri
- VEGAN SPICY EGGPLANT "UNAGI"$17.50
tender eggplant strips pan-fried in garlic and chili paste then rolled up with cucumber, sushi rice and nori
- THE S.S. GRIFFIN VEGAN$86.50
2 vegetable rolls, 2 garden rolls, 2 avocado rolls, 4 unagi (eggplant) nigiri, 4 suika (watermelon) nigiri
- VEGAN VEGETABLE ROLL$10.50
asparagus, avocado, red ginger, carrot and cucumber
STARTERS
SALADS
MAINCOURSE
WINE AND SAKE ONLINE MENU
RED WINE
- 14 HANDS MERLOT$20.00
This round, structured Merlot is packed with rich flavors and aromas of blackberry, plum, cherry and mocha. Balanced in style, the wine is soft, approachable and food friendly. Pair with BBQ ribs, grilled tri-tip, burgers, and spaghetti with red sauce and meatballs. Blend: 98% Merlot, 2% Syrah
- MEIOMI PINOT NOIR$25.00
Aged for six months in French oak barrels, this California red wine's juicy strawberry flavor and notes of dark berries and toasted mocha add complexity and depth on the palate.
- ERATH RESPENDENT PINOT NOIR$25.00
Sultry and dark, aromas of black plum, Marionberry, fragrant carnation, and a whisper of vanilla entice and intrigue. The palate is ripe with juicy black cherry, fig, and a hint of the exotic smoky tea. Smooth and satisfying throughout, the finish lingers with dusty tannin and a hint of acidity.
- BELLE GLOS BALADE PINOT NOIR$35.00
This lush, luxurious Pinot Noir begins with hearty aromas of baked black cherry, clove, nutmeg and smoke on the nose. There is undeniable power on the palate yet also some finesse, presenting flavors of black cherry laced with mace as layered tannins and acidity carry through the finish
- TRAPICHE "BROQUEL" MALBEC$20.00
Intense purple red color with ruby hues. Aromas of fresh red and black fruits, floral notes, and earthy minerals, with an elegant touch of smoke. Rich and spicy on the palate providing a long and pleasant finish.
- BONANZA CABERNET$21.00
Medium rubyred, this wine opens with scents of currants and dried roses, grape pomace and fresh tilled soil. The nose is nuanced with toasty oak imparting a subtle smoked meat character. Flavors of blueberries and blackberries mix with the warmth of vanilla and toasted bread.
- ROTH CABERNET$35.00
Bold, full-bodied and rich. Dark in color, it displays mighty aromas and flavors of intense dark fruit, cassis and cocoa powder. Roth Estate Cabernet Sauvignon is made from select vineyard sites within the exceptional hillsides of Alexander Valley.
- EDUCATED GUESS CABERNET$35.00
It's sumptuous, lush, and full-bodied with flavors of juicy blackberry and cherry fruit, creamy milk chocolate, and dusty notes all tied together with a toasty oak finish that in a word is... lingering.
- PETITE PETIT RED BLEND$25.00
Crimson in color with aromas of toasted marshmallow and light oak, this wine exhibits flavors of dried fig, black cherry and a hint of vanilla. Rich, full-bodied and deeply satisfying! Blend: 85% Petite Sirah, 15% Petit Verdot
- CAYMUS SUISUN (The Walking Fool" RED BLEND$40.00
A silky scarlet red with luminous highlights, this wine opens with a lean earthiness—the scent of rustic wood mixes with sweet spice, a whiff of cigar box, dusty pavement and old leather, infused with garden ripe strawberries and cherries. The palate is smooth and lively, featuring flavors of juicy raspberry, the subtle tartness of cranberry, and notes of espresso and smoked meat. Underlying acidity makes this wine mouthwatering, while its tannins lend a gritty yet softly fine texture.
WHITE WINE
- SEVEN DAUGHTERS MOSCATO$20.00
Bright, fruity golden raisin and apricot aromas and flavors with a crisp, fruity, sweet medium body.
- CHATEAU ST. MICHELLE RIESLING$20.00
Columbia Valley, WA- Inviting and easy to drink with flavors of white peach, apricot, pear and zesty grapefruit. This is a classic Columbia Valley Riesling that is versatile, charming and fun to drink.
- FOUR GRACE PINOT GRIS$25.00
- KIM CRAWFORD SAUVIGNON BLANC$25.00
A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit
- FERRARI-CARANO FUME BLANC$21.00
This wine opens with enticing aromas of pineapple, mango, peach, lemon grass, and lychee. The palate offers ripe fruit and crisp citrus flavors of yellow peach, apricot, pear, lime zest, and lemon cream. The Fumé Blanc has bright acidity and crisp freshness from the cool, stainless steel tank fermentation, while the subtle oak character from neutral French oak barrels adds body, complexity, and depth.
- CAVE DE LUGNY LE CHARMES CHARDONNAY$25.00
The nose explodes with aromas of citrus, peach and apricot followed by a wonderful balance between acidity and sweetness with a marked freshness. The structure and slightly spicy flavor of Les Charmes makes it unique among Mâconnais wines. The wine is still very aromatic and very fresh after ageing.
- FREAKSHOW CHARDONNAY$21.00
2022 Freakshow Chardonnay is crisp and fruit forward, with a playful zest that will tantalize any sailor she comes across. Golden straw in color, her alluring aromas of ripe nectarine, citrus fruit and butterscotch accentuate mouthwatering flavors of cantaloupe, honey and lemon crème pie. With a refreshing and smooth finish, she will leave you no choice but to come back for more.
- DAOU CHARDONNAY$30.00
The 2022 Chardonnay presents luscious aromas of pineapple, pear, and Granny Smith apple with appealing hints of lemon chiffon, nectarine, and honeysuckle. As the experience unfolds, the nose further reveals hints of star jasmine, nutmeg, and vanilla bean. The palate is plush and graceful, offering mouthwatering flavors of peach, mango, kiwi, and fresh Crenshaw melon. The rich fruit is perfectly complemented by suggestions of lemon zest and baking spice, while a voluptuous finish lingers with notes of pineapple, guava, and hazelnut.
- AZEVADO VINHO VERDE WHITE BLEND$25.00
Clear and bright with young greenish tones. An expansive aroma, with notes of ripe mango, nectarine and hints of well-ripened citrus fruit. This fruitiness is also present on the palate, alongside a balanced acidity that provides great freshness, as well as balance. This wine has a harmonious, fruity finish.
- HAMPTON WATER ROSE$25.00
Fresh, with cherries, strawberries and watermelon. Balanced acidity, light minerality and a long, dry finish.
SAKE
- HIRO RED JUNMAI TAIYO SHUZO (300ml)$20.00
nose: very inviting earthy notes, creamy vanilla nougat with peppered pear and banana aromas palate: delicate, light and smooth with a subtle sweetness and a complex silky, dry-yet-fruity with melon, tapioca, and white pepper accents finish: long and well rounded, with a medium body elegant finish
- KARATAMBA HONJOZO OZEKI (300ml)$20.00
Ozeki Karatamba has a full-bodied, rich taste that feels smooth on the palate. This is the perfect sake to indulge yourself!
- HIRO BLUE JUNMAI GINJO ASAHI SHUZO (300ml)$25.00
nose: delicate vanilla maple nut fudge and spicy pear custard aromas; fruity and fresh, with banana undertones palate: crisp and smooth, with hints of fruits and vanilla, and a savory sweet potato bread, white mushroom, tart cherry and jicama subtle nuances finish: smooth, medium body-to-full body for a very well balanced finish
- KUBOTA SENJYU GINGO ASAHI SHUZO (300ml)$25.00
This sake’s aim is to improve any meal, and it definitely succeeds. The modest nose and classic melon flavor are the perfect touch to a wide range of cuisine. Not only does it brighten your taste buds, but it's made through environmentally friendly practices. Since sake comes from nature, the brewers believe its creation shouldn’t harm the earth that births it.
- HANA AWAKA OZEKI (250ml)$30.00
A low alcohol alternative to regular sake that will surprise your taste buds with hints of tangy sweetness. Enjoy in a champagne glass! As an aperitif, light meals-salads, sandwiches or desserts
- DASSAI "45" JUNMAI NIGORI ASAHI (300ml)$35.00
This is a nigori that reflects Dassai’s ever-present elegance. Being a "High-End" Junmai Daiginjo, this one is slightly less saturated with sake lees (the rice solids in the bottle) compared to other nigori. On the nose you’ll find the faintest hint of muscat, but where this sake shines is its texture and flavor. Its light, fine grain texture accompanies bright and juicy balanced flavors, resulting in a slight sweetness.
- TEARS OF DAWN DAIGINJO HIGASHIYAMA (300ml)$40.00
Brewed in the same way with the same ingredients as Pearls of Simplicity but with a touch of distilled alcohol to open up aromatics and lighten the overall impact. Konteki means “dew drops of the earth” while Higashiyama (the brewery name) translates to “eastern hill.“ Brewery workers have been known to start their days watching the sun rise over the mountains until the dew drops glisten as if they were the Tears of Dawn.
- YAMADA "COWBOY" YAHAHAI JUNMAI GINJO SHIOKAWA (750ml)$60.00
Cowboy “Yamahai” is designed to pair with all kinds of meat dishes from around the world. This is due to the substantial acidity achieved by the Yamahai brewing method and the slightly higher alcohol content, which both balance well with the fat content of meat. It has a fruity aroma and greets your palate with a dry crispness. Try it with a squeeze of lemon or lime for a twist.
FASTJACK'S WEEKEND ONLINE MENU
Fast Jack's Coffee, Tea, and Smoothies
- AMERICANO$3.00+
- BROWN SUGAR SHAKEN ESPRESSO$3.25+
- CAFE CON LECHE$3.00+
- CAPPUCCINO$3.50+
- COLD BREW$3.50+
- CORTADITO$3.00
- ESPRESSO (2oz)$2.75
- HOT CHOCOLATE$3.00
- HOT LATTE$3.50+
- HOT TEA$3.00
- ICED CAPPUCCINO$3.00+
- ICED LATTE$3.00+
- ICED MOCHA LATTE$3.50+
- ICED TEA$2.00+
- LEMONADE$2.00+
- LEMONADE FLAVORED$3.00+
- MATCHA$4.50+
- MILK$2.00+
- MOCHA CUBAN$4.00+
- MOCHA LATTE$4.00+
- RED BULL$4.50
- REGULAR COFFEE$2.50+
- SMOOTHIE$6.00
- SODA$2.50
- WATER$2.00
Fast Jack's Breakfast, Salads, & Sandwiches
- BACON, EGG & CHEESE$7.50
- BAGEL
- CHEESY BACON SANDWICH$8.00
choice of bread, chopped bacon, egg, swiss, cheddar, and parmesan cheese
- CHEF SALAD$15.00
Jackson's garden salad mix, ham, salami, turkey, mixed cheeses, carrots, tomato and house made croutons
- CHICKEN B.L.A.T$14.00
- CHICKEN CAESAR WRAP$17.00
- CHICKEN CORDON BLEU$12.00
- CHICKEN TENDERS$11.00
- CLUB SANDWICH$12.00+
- CROISSANT$3.00
- CUBAN BREAKFAST SANDWICH$12.00
- CUBAN TOAST
- EGG & CHEESE$6.50
choice of bread and choice of cheese
- EVERYTHING AVOCADO & EGG$6.50
- EVERYTHING NEW YORKER$8.50
- FAST JACK'S CHEESESTEAK$13.50
marinated flank steak, caramelized onions, provolone cheese and mayo
- FAST JACK'S GARDEN SALAD$7.00+
goat cheese, carrots, tomatoes, red onions and kalamata olives over field greens tossed with Jackson's house-made balsamic vinaigrette
- HAM & CHEESE SANDWICH$9.00
choice of bread and choice of cheese
- HAM, EGG & CHEESE$7.50
choice of bread and choice of cheese
- JACK'S BREAKFAST$5.50
- MOJO CHICKEN SANDWICH$11.00
marinated chicken breast served on a Cuban buttered toast
- MUFFIN$3.00
- SAUSAGE, EGG & CHEESE$8.50
choice of bread and choice of cheese
- SIDE OPTIONS
- TURKEY & CHEESE SANDWICH$9.00
choice of bread and choice of cheese
- TURKEY & EGG & CHEESE SANDWICH$7.50
choice of bread and choice of cheese
- VEGETARIAN PLATE$9.00
BRUNCH ONLINE MENU
BRUNCH FOOD
- STICKY BONELESS WINGS$16.50
- COCONUT SHRIMP$18.50
- CRAB CAKE$22.50
- GROUPER BITES$22.50
- KEY WEST PINK SHRIMP COCKTAIL$19.50
- SWEET CHILI CALAMARI$20.50
- WAGYU MEATBALL$22.50
- BLACKENED SALMON SALAD$24.50
- CRISPY RICE AHI SALAD$27.50
- GRILLED CHICKEN CEASAR SALAD$21.50
- MEDITERRANEAN SHRIMP SALAD$24.50
sautéed shrimp over chopped romaine and arugula with roasted red peppers, feta, artichokes, olives, and tomatoes tossed in a lemon honey mustard dressing
- VEGAN SUIKA POKE SALAD BOWL$19.50
marinated watermelon, spiced mango, edamame, jalapenos, avocado, cucumber, carrots, sushi rice, sesame oil and rice vinegar
- AVOCADO SALMON TOAST$20.50
- BOURBON PANCAKES$19.50
- CHICKEN & WAFFLE$20.50
- CHILAQUILES$15.50
- CLASSIC EGG BENEDICT$18.50
- CRAB CAKE BENEDICT$24.50
- CIGARS FRENCH TOAST$17.50
- PROSCIUTTO FRITTATA$19.50
- ROPA VEIJA$20.50
- FRENCH TOAST ENTREE$17.50
- 6oz FILET MIGNON$37.50
- 8oz FILET MIGNON$42.50
- BLACKENED FLORIDA GROUPER ENTREE$27.50
- BLACKENED GROUPER SANDWICH$27.50
- EL CUBANO SANDWICH$16.50
- GRILLED SALMON$26.50
- JUMBO CRAB & KIMCHI FRIED RICE$30.50
- LOBSTER PO BOY$29.50
- MAPLE BROOK CHICKEN$28.50
- RIBEYE$50.50
- SHRIMP & CRAB LINGUINI$34.50
- SMASH BURGER LUNCH$24.50
- VEGGIE CHIPOTLE BURGER$17.50
- WAGYU FRITES$35.50
- AVOCADO TOAST$12.50
- BACON (3)$7.00
- CRAB FRIED RICE SIDE$17.50
- EGG (1)$5.00
- FRENCH FRIES$7.00
- FRENCH TOAST SIDE$7.00
- LOBSTER GNOCCHI$17.50
- TOAST$2.50
- TRUFFLE FRIES$13.00
- WAFFLES$7.00
- KIDS CHICKEN FINGERS TENDERS$9.50
- KIDS BURGER$10.50
- KIDS FILET & EGGS$11.50
- KIDS FRENCH TOAST$10.50
- KIDS PANCAKES$10.50
- KIDS POPCORN SHRIMP$11.50
- CARROT CAKE$9.50
- CHOCOLATE CAKE$9.50
- CREME BRULEE$9.50
- KEY LIME PIE$9.50
- PEANUT BUTTER TORTE$9.50
Sunday | 7:00 am - 10:00 pm |
Monday | 7:00 am - 10:00 pm |
Tuesday | 7:00 am - 10:00 pm |
Wednesday | 7:00 am - 10:00 pm |
Thursday | 7:00 am - 10:00 pm |
Friday | 7:00 am - 11:00 pm |
Saturday | 7:00 am - 11:00 pm |
Please pick up order at our Fast Jacks location. This is located off of S. Harbour Island BLVD overlooking the Bay. Thank you for dining with us, we hope to see you again soon!
601 South Harbour Island Boulevard, Tampa, FL 33602