Szechuan Mountain House Manhattan Szechuan Mountain House Manhattan
23 Saint Marks Place
New York, NY 10003
Orders through Toast are commission free and go directly to this restaurant
Food
凉菜 COLD DISH
- 晾衣白肉Swing Pork Belly$14.00
Thin sliced pork belly with cucumber and garlic sauce
- 川山甲跳水鸡House Chicken$15.00
Poached chicken with chili sauce and peanut on top
- 竹林三贤Bamboo Grove Trio$17.00
(麻辣鸭舌、嫩笋尖、口水鸡) Duck tongue, poached chicken, bamboo shoot
- 葱汁椒麻鸡Szechuan Numbing Chicken$15.00
Poached chicken w. pepper corn, scallion & chili sauce
- 夫妻肺片Fu-Qi Special$15.00
Beef & tripe slices seasoned with peanut chili sauce
- 四川泡菜Szechuan Pickles$8.00
Chef special Szechuan pickled vegetables
- 鲜椒草原肚Green Pepper Beef Tripe$13.00
Beef tripes in peppercorn-chili dressing
- 老坛子泡椒凤爪Peppers & Paws$11.00
Chicken paws, pickled chili peppers
- 椒汁凉拌秋葵Okra Salad$10.00
Okra flavored with special chili sauce
- 椒香牛舌Pepper Beef Tongue$17.00
Thin slices of beef tongue with green chili on top
- 柚葱香油墨鱼仔 Grapefruit Fragranced Baby Cuttlefish$13.00
- 香辣手撕带鱼 Spicy Hairtail$15.00
巷子小吃 SZECHUANSPECIAL STREET FOOD
养生羹汤 SOUP
品味川山甲 HOUSE SIGNATURE
- 川山甲辣子鸡La-Zi Chicken$20.00
Stir fired diced chicken with dry red chili peppers
- 小米椒爱上小公鸡Pepper Lover$25.00
Stir fried diced chicken with mixed chili peppers
- 金针酸汤肥牛Beef Sour Soup$28.00
Beef slices, mushroom braised in spicy & sour soup
- 荷香糯米蒸大蟹House Steam Crab$82.00
Dungeness crab & sticky rice wrapped in lotus leaves
- 舌尖上的蛙跳Spicy Frog Lover$34.00
Frog meat braised in a spicy chili broth
- 麻婆豆腐Ma-Po Tofu$16.00
Silky tofu & minced beef braised in spicy chili sauce
- 老坛酸菜鱼Szechuan Cabbage & Fish$33.00
Fish fillet with pickled cabbage, chili & peppercorn
- 金牌毛血旺Mao Xue Wang$29.00
Blood curd, tripe & intestine in spicy chili oil broth
- 石锅青椒鱼Stone Pot Fish$36.00
Stewed whole bamboo fish with wild pepper
- 开门红剁椒鱼头Red Fish Head$39.00
Braised fish head with pickled chili on top
- 葱香爆炒肝腰Stir Fried Pork Liver & Kidney$24.00
Pork liver and kidney stir fried with scallion.
- 鲜辣韭香鲈鱼Green Spicy Bass$35.00
Spicy steamed bass with Chinese leek on top
麻辣印象 MA-LA SZECHUAN
- 川山甲香辣大蟹House Ma-La Dungeness Crab$72.00
Dungeness crab stir-fried with dried chili pepper
- 麻麻藤椒鱼Ma-Ma Hot Fish$33.00
(Black Fish / Flounder) Fish fillet stewed with green pepper & peppercorn
- 青一色毛血旺Green Pepper Mao Xue Wang$32.00
Blood curd, trip & intestine in green pepper broth
- 麻辣双椒腰花 Hot Spicy Pork Kidney$24.00
Pork kidney braised with green pepper & chili pepper
- 袍哥拿手烧鸡公Signature Ma-La Chicken Stew$27.00
Chicken with seasonal vegetables in spicy chili broth
- 江北水煮鱼Jiang Stew Fish$33.00
(Black Fish / Flounder) Fish fillet in spicy chili broth
- 麻辣龙虾Ma-La Lobster$47.00
Stir-fried lobster with dried chili pepper & peppercorn
- 干香鳝丝Fried Shredded Eel$28.00
Dry fried shredded eel with chili pepper & celery
- 麻婆龙虾豆腐Ma -Po Lobster & Tofu$52.00
In spicy chili sauce
- 香辣诱惑肥肠Ma-La Pork Intestines$24.00
Stir fried pork intestines with dried chili pepper
- 泡椒田鸡Pickled Pepper Frog Meat$32.00
Frog meat braised with pickled chili pepper
- 香辣大虾 Ma-La Prawn$24.00
Stir fried shell-on shrimp with dried chili & peppercorn
- 花椒牛肉Peppercorn Beef$25.00
Beef tenderloin in Szechuan peppercorn broth
- 鸭血脑花豆腐 Ma-Po Style Duck Blood and Pork Brains$25.00
藏不住的川味 TRADITIONALCUISINE
- 青椒鳝鱼Green Pepper Eel$29.00
Stir fried eel with mixed pepper
- 尖叫的兔子Pepper Cony Meat$24.00
Stir fired spicy rabbit meat w. hot pepper
- 鱼香肉丝Szechuan Shredded Pork$17.00
In spicy garlic sauce
- 水煮牛肉Ma-La Beef$25.00
Beef slice with red chili oil & peppercorn
- 宫保鸡丁GongBoChicken$18.00
Stir fried with chili pepper & peanuts
- 盐菜回锅肉Szechuan Double Cooked Pork$19.00
Pork belly, Chinese leek & chili pepper
- 家乡小炒肉Green Pepper Pork$18.00
Sauteed sliced pork with green pepper
- 美味千叶豆腐Chiba Tofu$17.00
- 乡土烧白Country Braised Pork$21.00
Pork belly w. preserved vegetable
- 干烧鲈鱼Dry Fried Whole Striped Bass$35.00
w. brown sauce
- 跷脚牛三宝 Traditional Beef Treasure Soup$27.00
- 黔江泡椒鸡杂 Qianjiang Style Chicken Giblets$25.00
- 麻辣销魂猪三宝 Stir Fried Pork Intestines Tripes,Eras with Red Chill Peppers$26.00
Stir Fried Pork Intestines Tripes,Eras with Red Chill Peppers
味道江湖 MODERNIST CUISINE
- 铁板蒜香虾Teppan Shrimp$24.00
Pan fried shrimp flavored with garlic sauce
- 鲜辣馋嘴兔子 Mixed Pepper w. Cony Meat$26.00
Cony meat braised in pickled pepper broth
- 番茄酸汤鱼House Tomato Fish Stew$33.00
(Flounder / Black Fish) Fish fillet, tofu & tomato braised in spicy & sour broth
- 火焰牛肋骨Grilled Beef Ribs$29.00
Grilled beef ribs with steamed buns
- 藕椒鸡Diced Chicken w. Lotus Roots$24.00
Diced chicken & lotus roots with mixed chili peppers
- 糖醋里脊Sweet & Sour Pork$21.00
Fried tenderloin with sweet & sour sauce
- 酒香牛腩小土豆Claypot Beef Stew w. Potatoes$23.00
- 清蒸鱼House Steam Fish$35.00
(Bamboo Fish / Striped Bass) House steamed fish with seafood soy sauce
- 包浆脆滑豆腐 Sizzling Crispy Tofu$22.00
Pan fried tofu with crispy crust and tender inside
- 酸辣金汤牛蛙 Spicy Sour Frog$34.00
- 泡椒跳水鱼 Pickled Pepper Fish$35.00
- 泡菜黑鱼片 Black Fish Fillet With Szechuan Pickles$35.00
- 闻香黄金笋壳Szechuan Pea Fish$36.00
Bamboo fish stewed with Szechuan yellow pea
- 咸蛋黄焗玉米粒Golden Corn Kernels$18.00
Fried kernels fried with salted duck egg yolk
田园蔬菜 VEGETABLE
炒饭炒面 FRIED RICE & NOODLE
甜品 DESSERT
Drink
Soft Drink
Sake
Cocktail
Wine
- Whispering Angle$59.00
- Belaire Rare Rose$49.00Out of stock
- Pinot Griglo/GL$14.00
- The seeker$14.00+
- White Heaven$17.00+
- Santa Margherita Pinot Grigio$59.00
- Orin Swift Black Stare Sauvignon Blanc$79.00
- Orin Swift Chardonnay$99.00
- Canbernet/GL$14.00+
- Merlot/GL$14.00
- Merlot/BTL$49.00
- Sonoma-Cutrer Pinot Noir$79.00Out of stock
- Cakebread -Cabernet Sauvignon$99.00
- Orin Swift -Cabernet Sauvignon$119.00
- Beaulieu Vineyard -Cabernet Sauvignon$499.00
Additional Fee
Sunday | 11:30 am - 9:45 pm |
Monday | 11:30 am - 9:45 pm |
Tuesday | 11:30 am - 9:45 pm |
Wednesday | 11:30 am - 9:45 pm |
Thursday | 11:30 am - 9:45 pm |
Friday | 11:30 am - 10:30 pm |
Saturday | 11:30 am - 10:30 pm |
Come in and enjoy!
23 Saint Marks Place, New York, NY 10003