Waterfront restaurants you'll love
Waterfront's top cuisines
Must-try Waterfront restaurants
State Street Provisions
255 State Street, Boston
Popular items | |
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Soppressata Pizza | $17.00 |
san marzano, dry-aged salami, burrata, pickled shallots, chili oil | |
House Caesar | $14.00 |
roasted garlic, anchovy dressing | |
State Street Burger | $17.00 |
american cheese, applewood bacon,, caramelized onions, b&b pickles, secret sauce, sesame brioche |
SEAFOOD
Row 34 Boston
383 CONGRESS ST, Boston
Popular items | |
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Small Fried Oysters | $19.00 |
4oz of oysters with french fries, tartar sauce. | |
Large Fried Oysters | $36.00 |
8oz of fried oysters with french fries, tartar sauce & cole slaw | |
Burger | $18.00 |
house cured maple bacon, Cabot cheddar, fries |
SEAFOOD • SUSHI • TAPAS • FRENCH FRIES
LoLa 42 | Seaport
22 Liberty St, Boston
Popular items | |
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Maruko (Ma-Rew-Ko) | $26.00 |
8 piece Avocado Shrimp Tempura Roll Topped w Spicy Tuna & Scallion, togarashi & sriracha w/ tempura crunches, sweet unagi sauce and spicy mayo | |
Anata (A-Na-Ta) | $25.00 |
8 piece Spicy Tuna, Scallion, Sriracha, Torgarashi Cucumber, Tempura Flakes & Shiso Topped w/ Tuna sashimi & Wasabi Aioli | |
Capt'n Jose | $24.00 |
8 piece Spicy Salmon & cucumber Topped w/ Salmon, Kiwi & Black Tobiko Sesame Aji Mirin Aioli |
FRENCH FRIES
Aceituna Grill - Seaport
57 Boston Wharf Road, Boston
Popular items | |
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Chicken Plate | $14.95 |
We use a traditional Rice with Vermicelli blend as the base for all our rice plates. Our hormone-free, no antibiotic chicken breast is marinated for over twenty-four hours in our unique house-made spice blend. Slow cooked to perfection on a vertical grill, each serving is carved to order for the tastiest chicken shawarma this side of the Mediterranean. | |
Beef & Lamb Plate | $14.95 |
We use a traditional Rice with Vermicelli blend as the base for all our rice plates. Our mixture of pure beef and lamb is hand-cut off the bone, marinates in our special house-made spice blend, and then carefully skewered onto a vertical grill. We cook our meat slowly and carve it to order to preserve the juicy tenderness of every bite. | |
Spicy Chicken Plate | $14.95 |
We use a traditional Rice with Vermicelli blend as the base for all our rice plates. We add a secret marinade to our hormone-free, no antibiotic chicken breast to create this customer favorite. Slowly cooked to perfection on a vertical grill, this spicy take on the traditional favorite might be our best creation yet. |
Trillium Brewing - Fenway
401 Park Drive, Boston
Popular items | |
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DDH Tru-Action 4pk Cans | $20.20 |
**Continuously Double Dry Hopped IPA - 6.5% abv** The level of hop saturation is immediately apparent, as notes of citrus gummies, orange creamsicle, and ripe pineapple jump from the glass. DDH Tru-Action is medium-bodied, finishing dry with a refreshingly mild piney bitterness. **LIMIT (6) 4-PACKS PER PERSON** | |
DDH The Riverway IPA 4pk Cans | $20.20 |
**Double Dry Hopped IPA - 7% abv** **LIMIT (6) 4-PACKS PER PERSON** | |
Tru-Er Action 4pk Cans | $20.20 |
**Double IPA - 8% abv** As a follow-up to DDH Tru-Action, we take continued inspiration from one of the most legendary stories in all of craft beer. Back in the 90's DFH Co-Founder Sam Calagione rigged a 1940's thrift store electronic football game to continuously kettle hop his Double IPA for 90 minutes at a consistent rate...90-Minute IPA was born. We took this line of thinking and applied it to the cellar instead of the brewhouse, swapping out a continuously kettle-hopped IPA, with a continuously dry-hopped DIPA that features malt local to each brewery. Tru-Er Action pours a golden deep yellow with a pleasant, glowing haze. The level of hop saturation is immediately apparent, as notes of citrus gummies, orange creamsicles, and tropical pineapple jump from the glass. Tru-Er Action is medium-bodied, finishing dry with a refreshingly mild piney bitterness. **LIMIT (6) 4-PACKS PER PERSON** |
Sorelle–Atlantic Wharf
282 Congress St., Boston
Popular items | |
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Southwestern Chicken | $12.50 |
bacon, avocado, cheddar, greens, tomato, red onion, chipotle, CIABATTA | |
Chicken, Provolone & Roasted Peppers | $12.25 |
basil pesto, CIABATTA | |
Caprese | $10.75 |
tomato, fresh mozzarella, roasted peppers, balsamic, CIABATTA |
FRENCH FRIES
Woods Hill Pier 4 - Seaport Boston
300 Pier 4 Boulevard, Boston
Popular items | |
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Smoked Ham Hock Croquettes | $17.00 |
garlic aioli, honey & aleppo gastrique, scallions {NF} | |
Charred Broccoli | $19.00 |
cheddar and smoked garlic aioli, broccoli leaf pistou, crispy leeks {GF, NF, VEG} | |
Crispy Lamb Ribs | $23.00 |
urfa pepper & red wine glaze, crispy bits, torn herbs {GF, DF, NF} |
The Smoke Shop BBQ - Seaport
343 Congress Street, Boston
Popular items | |
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Cheddar-Jalapeño Link | $9.00 |
Hot Links served with our pimento cheese and crackers. | |
Pit Crew | $28.75 |
Can't decide? The pit crew is your choice of any two of our BBQ meats and two sides. | |
Fried Chicken Basket | $20.25 |
Crispy fried chicken breasts served with a side of our house-fermented honey hot sauce and your choice of two sides. |
Better Bagels
83a Seaport Boulevard, Boston
Popular items | |
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Deluxe | $11.00 |
bacon, egg, hashbrown, cheddar, chipotle mayo | |
Bagel with Cream Cheese or Spread | $5.00 |
Iced Coffee | $3.00 |
Trillium Brewing - Fort Point
50 Thomson Place, Boston
Popular items | |
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DDH The Fens 4pk Cans | $20.20 |
**Double Dry Hopped IPA - 7% abv** We continue the Emerald Necklace series with an amplified version of The Fens IPA! Hopped with the incredibly vibrant and aromatic duo of Mosaic and Galaxy, this beer is profoundly tropical. Intense notes of fresh stone fruit, mango juice, pineapple, and pine dance across the palate. Pillowy soft with a creamy mouthfeel and dry finish, DDH The Fens is a joy to drink. **LIMIT (6) 4-PACKS PER PERSON** | |
Dialed-In: Sauvignon Blanc 4pk Cans | $24.20 |
**Double IPA with Sauvignon Blanc Juice - 8.5% abv** First brewed in celebration of our Third Anniversary, Dialed-In is a juicy Double IPA intensively dry hopped with Nelson Sauvin and Galaxy. Pouring a vibrant, hazy yellow gold, aromas of fresh squeezed Meyer lemon, ripe papaya, lime zest and pineapple swirl around the nose. To enhance depth and complexity of the uniquely fruity white grape flavors provided by Nelson, we introduce Sauvignon Blanc grape juice mid-fermentation. The potent addition of Galaxy hops provide enhanced notes of bright grapefruit, mango, white peach, and pineapple. Soft and creamy with a reserved bitterness, Dialed-In Sauvignon Blanc has a medium-full body with a crisp, dry finish, perfect for celebrating. | |
Bake & Break IPA 4pk Cans | $19.20 |
**IPA - 7% abv** Bake & Break presents a light honey-colored golden yellow. The duo of Mosaic and El Dorado work in tandem to offer a complex bouquet, which displays notes of tropical fruit salad, blueberry sorbet, sugar-dusted citrus gummies, and canned peach. And underlying bubblegum aromatic, paired with a piney highlight and subtle bread crust grain note offer nuance to each sip. Finishing dry, with a modest bitterness, Bake & Break is soft, medium-bodied, and notably easy-drinking. **LIMIT (6) 4-PACKS PER PERSON** |
Savvor Restaurant & Lounge - 180 Lincoln street
180 Lincoln street, Boston