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Chef Point Restaurant & Bar
5220 TX-121
Colleyville, TX 76034
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Dinner
APPETIZERS
- What Nots
Mushroom caps stuffed with a secret three-cheese blend and oven baked in house-made savory garlic butter sauce.
$14.00 - Bloody Best
Start with a mimosa or beer while you wait for your double-sized signature Bloody Mary. Featuring our famous “Better Than Sex” Fried Chicken Tenders, Nolan Ryan Slider, waffle fries, grilled shrimp, jalapeno pepper, green onion, celery, pickle spear, and bacon
$24.00 - Macaroni & Cheese
Ballerina pasta loaded with Chef’s three-cheese blend. Oven baked to perfection.
$10.00 - Italian Nachos
Freshly deep fried tortilla chips with chicken, pico de gallo, our signature Asiago sauce, and mozzarella cheese.
$19.00 - Escargot
Tender mushroom caps stuffed with Escargot, sautéed in a house-made garlic butter sherry wine sauce.
$15.00 - Fried Green Tomatoes
Farm-grown green tomatoes layered with fresh mozzarella, drizzled with pesto sauce and Texas honey. Garnished with cilantro and roasted red peppers.
$14.00 - 6 Pecan Smoked Wings
Pecan wood smoked wings. Plain or Teriyaki. Served with your choice of bleu cheese or ranch dipping sauce.
$13.00 - 12 Smoked Wings
Pecan wood infuses these wings with a smoky depth, giving them an irresistible aroma and taste. Choose them plain or glazed with Teriyaki.
$22.00 - Freedom Fries
Signature waffle fries topped with Chef's Cajun Seasoning.
$4.00 - BIG DADDY BLOODY MARY
Start with a mimosa or beer while you wait for your double-sized signature Bloody Mary. Featuring our famous “Better Than Sex” Fried Chicken Tenders, Nolan Ryan Slider, waffle fries, grilled shrimp, jalapeno pepper, green onion, celery, pickle spear, and bacon
$24.00
SOUP & SALAD
- Small Caesar Salad
Fresh romaine leaves and parmesan cheese tossed in house made Caesar dressing.
$5.00 - Small Garden Salad
Spring mix topped with tomatoes and onions.
$5.00 - Cioppino Soup
New Zealand green-lipped mussels, clams, George Bank scallops, salmon, jumbo shrimp, and veggies cooked in a blend of our finest white wine and tomato fish broth.
$36.00 - Lobster Bisque
Fresh lobster cooked to perfection in Chef’s blend of seasonings and cream sauce.
$15.00 - Large Caesar Salad
Fresh romaine leaves and parmesan cheese tossed in house made Caesar dressing.
$9.00 - Large Garden Salad
Garden fresh spring mix topped with tomatoes and onions.
$9.00 - Hearty Vegetable Soup
Fresh in season veggies with potatoes in Chef’s Signature vegetable broth.
$10.00 - Smoked Tomato Basil Soup
Chef’s twist on the classic creamy tomato soup.
$9.00 - BERRY SALAD$11.00
SANDWICH
- Monte Cristo
Whole wheat bread layered with sliced turkey, ham, Swiss and American cheeses. Deep fried and sprinkled with powered sugar. Served with strawberry jam for dipping.
$20.00 - Blackened Chicken Sandwich
Sautéed, lettuce, tomatoes, onions, and Cajun mayo.
$16.00 - GRILLED CHICKEN SANDWICH
Grilled chicken with lettuce, tomatoes, onions, and mayo.
$13.00 - HAMBURGER
With lettuce, tomatoes, onions, mustard, and mayo
$15.00 - BACON CHEESEBURGER
Mustard, mayo, bacon, lettuce, tomatoes, American cheese, onions.
$16.00 - MUSHROOM SWISS BURGER
Mustard, mayo, lettuce, tomatoes, swiss cheese, onions.
$16.00
VEGETARIAN
- Eggplant Parmesan
Lightly breaded, over angel hair pasta, topped with mozzarella cheese and red sauce.
$16.00 - FETTUCCINI ALFREDO
A blend of Chef’s Asiago sauce, and our house-made garlic butter.
$14.00 - VEGETARIAN PESTO PASTA
Bowtie pasta tossed in our creamy house-made pesto sauce.
$14.00 - MUSHROOM SCAMPI
Sautéed mushrooms in a creamy garlic butter sauce. Served over angel hair pasta.
$14.00
BEEF
- Meat Loaf
Topped with a beef demi-glaze, diced tomatoes, and onions. Served with house-made mashed potatoes.
$19.00 - Oxtail
Tender oxtail cooked in traditional spicy African red sauce, and served with coconut rice.
$29.00 - FRENCH CUT PORK CHOP
Center French cut pork chop served with burgundy wine mushroom sauce. Served with fresh mixed vegetables & potatoes
$27.00
POULTRY & PASTA
- BETTER THAN SEX FRIED CHICKEN
Chicken marinated and seasoned with secret sauces and spices, deep fried and served with your choice of mashed potatoes, freedom fries or roasted potatoes.
$25.00 - Blackened Stuffed Chicken
Hand stuffed with pepper jack cheese and fresh crab meat, smothered in Asiago sauce mixed with onions and tomatoes served over linguine.
$32.00 - Blackened Stuffed Pork Chop
Hand stuffed with pepper jack cheese and fresh crab meat, smothered in Asiago sauce mixed with onions and tomatoes served over linguine.
$32.00 - CHICKEN ALFREDO
A blend of Chef’s Asiago sauce, fresh cream, and house-made garlic butter.
$20.00 - Chicken and Waffles
Chicken marinated and seasoned with secret spices, served on a Belgian waffle with hot syrup, topped with fresh berries and powdered sugar.
$25.00 - CHICKEN MARSALA
Sautéed chicken, mushrooms, and diced tomatoes smothered in Marsala wine sauce. Served over angel hair pasta.
$22.00 - CHICKEN PARMESEAN RED
Lightly breaded chicken over angel hair pasta, topped with mozzarella cheese and red sauce.
$22.00 - CHICKEN PARMESEAN PINK
Lightly breaded chicken over angel hair pasta, topped with mozzarella cheese and pink sauce.
$23.00 - CHICKEN PARMESEAN WHITE
Lightly breaded chicken over angel hair pasta, topped with mozzarella cheese and white sauce.
$24.00 - Chicken Pesto Pasta
Sliced grilled chicken tossed in our house-made creamy pesto sauce. Served over bowtie pasta.
$19.00 - CHICKEN PICATTA
Lightly sautéed chicken, tomatoes, onions, mushrooms, and capers in creamy garlic lemon sauce. Served over angel hair pasta.
$22.00 - CHICKEN SCALOPPINI
Tender chicken lightly sautéed with mushrooms, artichoke hearts, and capers in a creamy lemon butter sauce over angel hair pasta.
$25.00 - CHICKEN SCAMPI
Tender sliced grilled chicken, fresh veggies, tossed in a creamy garlic sauce. Served over angel hair pasta.
$19.00 - FETTUCCINI ALFREDO
A blend of Chef’s Asiago sauce, and our house-made garlic butter.
$14.00 - GRILLED CHICKEN BREAST
Served with sauteed mixed vegetables & potatoes
$15.00 - Hawaiian Chicken
Sautéed topped with grilled pineapple and teriyaki sauce and served with coconut rice.
$18.00 - Maple Leaf Duck
Boneless smoked half duck served over linguine and with Chef's special orange sauce, diced tomatoes and onions.
$42.00
CHICKEN ALFREDO
A blend of Chef’s Asiago sauce, fresh cream, and house-made garlic butter.
SEAFOOD & PASTA
- ATLANTIC SALMON PICATTA
Diced tomatoes, onions, mushrooms, and capers tossed in creamy garlic lemon butter sauce. Served over angel hair pasta.
$26.00 - BLACKENED ATLANTIC SALMON
Lightly sautéed with tomatoes, and onions in creamy Asiago sauce. Served over angel hair pasta.
$29.00 - BLACKENED WILD MAHI-MAHI
Wild caught mahi-mahi served with coconut rice and spicy Asiago sauce.
$28.00 - Grilled Atlantic Salmon
Served with sauteed mixed vegetables & potatoes
$24.00 - Hawaiian Salmon
Sauteed in a house made spicy teriyaki sauce topped with pineapple and served with coconut rice.
$24.00 - SHRIMP ALFREDO
A blend of Chef’s Asiago sauce, fresh cream, and house-made garlic butter.
$22.00 - SHRIMP SCAMPI
Sautéed Compass shrimp and mushrooms in a creamy garlic butter sauce. Served over angel hair pasta.
$21.00 - Stuffed Poblano Pepper
Stuffed with baby shrimp, scallops, crabmeat, pepper jack cheese. Then topped with Asiago sauce. Finally mixed with tomatoes and onions, and served with coconut rice.
$24.00
KIDS MENU
- KIDS CHICKEN TENDERS
Hand-battered chicken tenders. Served with “no-spice” fries.
$13.00 - KIDS PASTA W/BUTTER$8.00
- KIDS PASTA W/MEAT SAUCE
Served with our homemade meat sauce.
$8.00 - KIDS PASTA W/RED SAUCE
Served with our homemade red sauce.
$8.00 - KIDS PASTA W/WHITE SAUCE
Served with our homemade alfredo sauce.
$8.00 - Kids Sliders and No Spice Fries
Two kid-friendly sliders - meat and cheese only - served with "no spice" fries.
$13.00 - KIDS CHEESE FRIES
Fries smothered with our own Asiago sauce, topped with American cheese then baked to perfection.
$8.00
DESSERT
Lunch
Lunch Items
Soup & Salad
- Cioppino Soup
New Zealand green-lipped mussels, clams, George Bank scallops, salmon, jumbo shrimp, and veggies cooked in a blend of our finest white wine and tomato fish broth.
$36.00 - Hearty Vegetable Soup
Fresh in season veggies with potatoes in Chef’s Signature vegetable broth.
$10.00 - Large Caesar Salad
Fresh romaine leaves and parmesan cheese tossed in house made Caesar dressing.
$9.00 - Small Caesar Salad
Fresh romaine leaves and parmesan cheese tossed in house made Caesar dressing.
$5.00 - Large Garden Salad
Garden fresh spring mix topped with tomatoes and onions.
$9.00 - Small Garden Salad
Spring mix topped with tomatoes and onions.
$5.00 - Lobster Bisque
Fresh lobster cooked to perfection in Chef’s blend of seasonings and cream sauce.
$15.00 - Lobster Bisque CUP
Fresh lobster cooked to perfection in Chef’s blend of seasonings and cream sauce.
$9.00 - Smoked Tomato Basil CUP
Cher’s twist on the classic creamy tomato soup.
$6.00 - Smoked Tomato Basil Soup
Cher’s twist on the classic creamy tomato soup.
$9.00
Sandwiches
- L-BLT
A classic BLT pan toasted with chef’s garlic butter.
$10.00 - L-Grilled Chicken Sandwich
Mayo, lettuce, tomatoes, onions.
$13.00 - L-Blackened Chicken Sandwich
Sautéed, with Cajun mayo, lettuce, tomatoes, onions.
$16.00 - L-CP Hamburger
Mustard, mayo, lettuce, tomatoes, onions.
$15.00 - L-Bacon Cheeseburger
Mustard, mayo, bacon, lettuce, tomatoes, onions.
$16.00 - L-Mushroom Swiss Burger
Mustard, mayo, lettuce, tomatoes, onions.
$16.00 - L-Half Monte Cristo
Whole wheat, sliced turkey, ham, Swiss and American cheeses. Fried, sprinkled with powdered sugar, with strawberry jam.
$12.00 - L-Grilled Veggie Sandwich
Zucchini, tomato, onion, lettuce on toasted wheat bread.
$10.00 - L-Grilled Cheese Sandwich
A trio of Provolone, white Cheddar, and Pepper Jack cheese on Texas Toast.
$14.00 - L-Reuben Sandwich
Classic corned beef with Swiss, sauerkraut, and Thousand Island dressing on rye, served with pickle spears.
$18.00
Vegetarian
- L-Fettuccinni Alfredo
A blend of Chef’s Asiago sauce, fresh cream, and house-made garlic butter.
$10.00 - L-Eggplant Parmesan
Lightly breaded, over angel hair pasta, topped with mozzarella cheese and red sauce.
$13.00 - L- Vegetarian Pesto Pasta
Bowtie tossed in our creamy pesto sauce.
$10.00 - L-Mushroom Scampi
Sautéed mushrooms in a creamy garlic butter sauce. Served over angel hair pasta.
$12.00
Poultry
- L-Half Chicken & Waffles
Savory marinated chicken, deep fried and served on a fluffy waffle. Topped with syrup, fresh berries, and powdered sugar.
$15.00 - L-Chicken Scallopini
Tender chicken sauteed with mushrooms, artichoke hearts, and capers in a creamy lemon butter sauce over angel hair pasta.
$15.00 - L-Chicken Alfredo
A blend of Chef’s Asiago sauce, fresh cream, and house-made garlic butter
$14.00 - L-Chicken Piccata
Lightly sautéed chicken, tomatoes, onions, mushrooms, and capers in creamy garlic lemon sauce, over angel hair pasta.
$14.00 - L-Chicken Parmesan
Lightly breaded, over angel hair pasta, topped with mozzarella cheese and red sauce.
$14.00 - L-Chicken Scampi
Sliced grilled chicken and fresh veggies topped with a creamy garlic sauce. Served over angel hair pasta.
$12.00 - L-Chicken Pesto Pasta
Sliced grilled chicken tossed in our house made creamy pesto sauce. Served over bowtie pasta.
$15.00 - Chicken Fried Steak
Crispy, golden-battered steak served with creamy mashed potatoes and rich gravy.
$20.00
Seafood
- L-Salmon Piccata
Diced tomatoes, onions, mushrooms, and capers tossed in creamy garlic lemon butter sauce. Served over angel hair pasta.
$15.00 - L-Shrimp Alfredo
A blend of Chef’s Asiago sauce, fresh cream, and house-made garlic butter.
$16.00 - L-Shrimp Scampi
Sautéed Compass shrimp and mushrooms in a creamy garlic butter sauce. Served over angel hair pasta.
$15.00 - L-Blackened Salmon
Sautéed with tomatoes, and onions in a creamy Asiago sauce. Served over angel hair pasta.
$17.00 - L-Grilled Atlantic Salmon
Served with roasted potatoes mixed with fresh sautéed veggies.
$15.00 - L-Hawaiian Salmon
Sautéed topped with grilled pineapple and teriyaki sauce and served with coconut rice.
$17.00
Drinks
Soda
Bottled
Wine
Red
- 1865 CABERNET BOTTLE$42.00OUT OF STOCK
- AUSTIN HOPE BOTTLE 1L$99.00
- BEAUJOLAIS NOUVEAU$39.00
- BELLE GLOS CLARK & TELEPHONE PINOT NOIR BOTTLE$97.00
- Beringer Knights Cab$69.00
- BERINGER QUANTUM BOTTLE$120.00
- BORIS CHAMPY POMMARD$99.00
- BRIGALDARA RIPASSO$69.00
- BROADSIDE MERLOT$44.00
- BV CABERNET BOTTLE$75.00
- CAYMUS CABERNET BOTTLE$160.00
- CAYMUS CALIFORNIA CABERNET BOTTLE$98.00
- Chateau Les Clauzots$45.00
- CHEHALEM 3 PINOT NOIR BOTTLE$55.00
- CLOS PEGASE MERLOT BOTTLE$53.00OUT OF STOCK
- CONTE VISTARINO COSTIOLO$44.00
- CRISTOM MT JEFFERSON PINOT NOIR$89.00
- CRISTOM PINOT NOIR BOTTLE$79.00OUT OF STOCK
- DARIOUSH CABERNET BOTTLE$210.00
- DUCKHORN MERLOT BOTTLE$105.00
- FABRIZIO PRATESI LOCOROSSO$49.00
- GROTH CABERNET BOTTLE$125.00
- HEITZ CELLAR CABERNET BOTTLE$150.00
- JORDAN CABERNET BOTTLE$140.00
- KUNDE MERLOT BOTTLE$45.00
- MEIOMI PINOT NOIR BOTTLE$39.00
- METTLER ZINFANDALE$49.00
- MOLLYDOOKER BLUE EYED BOY$129.00
- MOLLYDOOKER MAITRE D$69.00
- MOLLYDOOKER MERLOT$69.00
- MOLLYDOOKER THE BOXER BOTTLE$63.00
- MONTEPULCIANO d'ABRUZZO$59.00
- NAPA CELLARS CABERNET BOTTLE$62.00
- OAKVILLE ZINFANDALE$55.00
- OGIER ARTESIS COTE DU RHONE$79.00
- ORIN SWIFT 8 YEARS IN THE DESERT BOTTLE$105.00
- PRISONER PINOT NOIR$84.00
- Purple Cowboy Cab Bottle$35.00
- ROBERT HALL CAB$40.00
- RODNEY STRONG SYMMETRY MERTITAGE BOTTLE$99.00
- Rombauer Napa Cabernet BOTTLE$150.00
- Rombauer Zinfandel BOTTLE$105.00
- RUFFINO MODUS TOSCANA$55.00
- RUSTENBERG CABERNET BOTTLE$49.00OUT OF STOCK
- SALDO ZINFANDEL BOTTLE$66.00
- SANTA CAROLINA RESERVE CARMENERE BOTTLE$42.00
- SILVER OAK CABERNET BOTTLE$150.00
- SIMI CABERNET BOTTLE$79.00
- SIMI PINOT NOIR BOTTLE$44.00
- STAG'S LEAP ARTEMIS CABERNET BOTTLE$135.00
- Stella Rosa Red$30.00
- SUBSTANCE CS BOTTLE$45.00OUT OF STOCK
- THE PRISONER RED BLEND BOTTLE$90.00
- THREAD FEATHERS$89.00
- TROUBLEMAKER$35.00
- UNDERGROUND WINE PROJECT DEVILS PLAYGROUND BOTTLE$75.00OUT OF STOCK
- VINA ALBERDI RESERVA$59.00
- VINA SAN PEDRO$42.00
- ZUCCARDI MALBEC$37.00
White
- Banfi San Angelo Pinot Grigio$40.00
- Bar Dog Chardonnay$35.00
- BR Cohn Sav Blanc$36.00
- DR LOOSEN RIESLING$35.00
- HOOPES CHARDONNAY$75.00
- KUNG FU GIRL RIESLING BOTTLE$35.00
- LOUIS JADOT, POUILLEY- FUISSE CHARDDONAY BOTTLE$65.00
- Mary Taylor Blanc$33.00
- MATUA SAUVIGNON BLANC BOTTLE$35.00
- PARDUCCI CHARDONNAY$44.00
- Robert Mondovi Sauv Blanc$42.00
- ROMBAUER CHARDDONAY BOTTLE$89.00
- SAND POINT MOSCATO BOTTLE$27.00
- SANT' ELENA CHARDONNAY$48.00
- SCHUG CARNEROS CHARDONNAY$65.00
- SIMI CHARDONNAY BOTTLE$30.00OUT OF STOCK
- SOLOSOLE VERMENTINO BOTTLE$42.00
- STAGS LEAP CHARDDONAY BOTTLE$60.00OUT OF STOCK
- STOLLER CHARDDONAY$18.00
Rose/Champagne
- BIELER PERE ET FILS SABINE BOTTLE$35.00
- Clos Pegase Rosé$22.00
- DOM PERIGNON, BRUT$300.00
- FLEURS DE PRAIRIE Rose$37.00
- FREIXENET CORDON NEGRO CAVA 187$10.00
- Gruet Brut Rose Methode Champenoise$33.00
- La Vielle$31.00
- LALLIER BRUT R018$85.00
- MIONETTO PRESTIGE PROSECCO ROSE$28.00
- MIRAVAL PROVENCE ROSE$50.00
- MUMM NAPA 750 , BRUT PRESTIGE$47.00
- NICOLAS FEUILLATTE 375$58.00
- NICOLAS FEUILLATTE BRUT 750$80.00
- OPERA PRIMA CHARMAT BRUT$20.00
- RUFFINO PROSECCO 750$30.00
- Verdi Spumante$25.00
- VEUVE CLICQUOT, BRUT$150.00OUT OF STOCK
- RUFFINO PROSECCO 1/2 BOTTLE$18.00
- Stella Rosa Rose$30.00
Sunday | 10:00 am - 8:45 pm |
Monday | 10:00 am - 8:45 pm |
Tuesday | 10:00 am - 8:45 pm |
Wednesday | 10:00 am - 8:45 pm |
Thursday | 10:00 am - 8:45 pm |
Friday | 10:00 am - 9:45 pm |
Saturday | 10:00 am - 9:45 pm |
Modern Bar & Restaurant
5220 TX-121, Colleyville, TX 76034