of Love & Regret
1028 S Conkling St
Baltimore, MD 21224
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Joan's French Onion Soup$9.00
slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, French baguette
- o.L.a.R. SmashBurger$18.00
two 1/4lb Black Angus patties, lettuce, onion, pickles, American cheese, o.L.a.R. special sauce
- Pull It & Pork It$18.00
brown sugar & spice marinated pork & crisped with house BBQ sauce, topped with pepper jack cheese & fried onions, served with southern slaw & wedge fries (sub side salad $2)
Menu
Shareables
- Beef Bulgogi Lettuce Wraps$17.00
marinated steak, sauteed onions, crispy lettuce wrap, spicy Sriracha aioli (KETO)
- Caprese Burrata for Two$21.00
vine ripe tomatoes, chilled burrata cheese, garden basil, drizzled with a garlic herb oil and balsamic glaze
- Pulled Pork Tostada$15.00
beer braised spiced pork, crispy Tajik corn tortilla, pepper jack cheese, pico de gallo, drizzled with Alabama slammer sauce
- Beer Battered Mushrooms$12.00
Sweet Chili Aioli
- Joan's French Onion Soup$9.00
slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, French baguette
- Cajun Corn Dip$15.00
sauteed corn, jalapenos, onions, rich cajun cream sauce, served with homemade lime tortilla chips
- House Made Pretzel$8.00
sweet and spicy mustard, and Pepper Jack beer cheese sauce
- Chicken Quesadilla$17.00
chicken, mixed vegetables, flour tortilla, Pico de gallo, curry sauce, corn salsa, sour cream
- Spicy White Mac & Cheese$8.00
cavatappi pasta, parmesan cheese sauce, herb bread crumbs (add bacon $2)
- Wedge Fries$5.00
- Crab Balls$17.50
jumbo lump Maryland mini crab cakes, homemade tartar sauce
- Italian chicken meatballs$17.00
Chicken Quesadilla
chicken, mixed vegetables, flour tortilla, Pico de gallo, curry sauce, corn salsa, sour cream
Vegetarian Shareables
Seasonal Salads & Such
- *Power Rainbow Salad$20.00
power up with GREAT FOR YOU salad. Mixed Arcadian and kale lettuce, pickled onions & beets, tomatoes, shaved carrots, green onions, crispy wontons, tossed in a spicy miso & coconut dressing ( $ add shrimp, bulgogi steak, chicken, or salmon). Trevor Project Donator
- Kale Caesar Salad$16.00
kale salad with blackened croutons, shaved parmesan, and home made Caesar dressing ( $ add shrimp, bulgogi steak, chicken, or salmon).
- Very Berry Salad$19.00
fresh blueberry & raspberries, candied walnuts, goat cheese, sautéed onions, blueberry balsamic dressing, tossed in an arugula and spring blend
Banging Burgers
- Mole Burger$18.00
house patty topped with rich mole sauce, spicy peppers, provolone cheese, crispy Tajin tortilla strips, lettuce, & wedge fries
- o.L.a.R. SmashBurger$18.00
two 1/4lb Black Angus patties, lettuce, onion, pickles, American cheese, o.L.a.R. special sauce
- Crazy Cowboy Burger$19.00
spicy brown sugar dry rubbed house patty lettuce, topped with melted cheddar cheese, black pepper bacon, sunny side up fried egg, Reggies BBQ, and crispy onions on a brioche bun.
- Classic Pride Flag Burger$19.00
1/2lb burger, bacon, cheddar cheese, lettuce, onion, pickles, tomato, purple mayo (Trevor Project Donator)
- Beet It Veggie Burger$17.00
beet and walnut patty, topped with balsamic reduction, crispy onions (sub side salad $2)
- French Dip Burger$18.00
steak seasoned house patty, caramelized onions, provolone cheese, lettuce, a side of beef aju for dipping, and wedge fries
Entrees
- Char Sui Spare Rib$38.00
48 hour sous vide spare ribs, smothered with a Chinese char sui BBQ sauce, served over sushi rice &* a sriracha asian slaw
- Marsala Cream Pasta$28.00
wild mushroom trio, creamy marsala sauce, saute onions, fresh burrata cheese, over papardelle pasta
- Pad Thai$32.00
sautéed shrimp, mixed vegetables, mushrooms, sweet potato noodles, onions, cilantro, lime, egg, topped w roasted peanuts (GF) (modify vegetarian)
- Chef's Steak$42.00
grilled petite filet, crispy potato croquette, caramelized onions, herb green beans, port red wine reduction
- Veggie Pad Thai$22.00
- Cyprus Salmon$32.00Out of stock
baked herb crusted salmon, served grilled green beans with almonds, topped with a roasted red pepper chutney
- Vietnamese Meatballs$32.00
homemade Vietnamese meatballs over warm crispy rice, with asian slaw, peanut ginger dressing, pickled carrot ribbons,. toasted nuts, sriracha aioli (GF)
- Lemon Salmon Risotto$32.00Out of stock
A bright risotto with sautee shallots and fennel, fresh lemon zest, and dill. Topped with blackened salmon, grilled lemon, and a smoked paprika truffle oil.
- Maryland Crab Cake$39.00
Maryland crab cake served with creamy grilled potatoes, & charred broccoli
Sandwiches
- Pull It & Pork It$18.00
brown sugar & spice marinated pork & crisped with house BBQ sauce, topped with pepper jack cheese & fried onions, served with southern slaw & wedge fries (sub side salad $2)
- Alabama Slamma Chicken$18.00
southern fried chicken smothered in our spicy Alabama sauce, kosher dill pickles, fried onions, lettuce, wedge fries
- Cubano Chicken Sandwich$18.00
marinated chicken breast, bacon, provolone cheese, dijon aioli, lettuce, pickles, on a panini hoagie, wedge fries
- Nashville Hot Chicken$18.00
extra spicy Nashville sauce, lettuce, pickles, onion, dill aioli
Dessert
Brunch Weekly
Brunch Appetizer
- Biscuits & Jam$9.00
Southern style biscuit with seasonal jam
- Battered Bacon$9.00
Crispy waffle battered bacon, lightly fried , topped with an organic maple syrup drizzle
- House Made Pretzel$8.00
sweet and spicy mustard, and Pepper Jack beer cheese sauce
- Joan's French Onion Soup$9.00
slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, French baguette
Brunch Salad
- Kale Caesar$14.00
kale Caesar salad with croutons and parmesan cheese
- *Power Rainbow Salad$20.00
power up with GREAT FOR YOU salad. Mixed Arcadian and kale lettuce, pickled onions & beets, tomatoes, shaved carrots, green onions, crispy wontons, tossed in a spicy miso & coconut dressing ( $ add shrimp, bulgogi steak, chicken, or salmon). Trevor Project Donator
Brunch Entree
- Shakshuka$14.00Out of stock
Two eggs bubbling in a spicy tomato sauce topped with pepper jack cheese, and served with toasted baguettes (modify GF)
- Avocado Toast$16.00
Grilled French baguette, homemade guacamole, candied walnuts, fresh pico di gallo (Vegan)
- Classic Eggs Benedict$17.00Out of stock
Two poached eggs, crispy bacon, old bay & lemon hollandaise, served with home fries and fresh fruit (Modify GF)
- Leigh's Asian Eggs$15.00
Two fried eggs over crispy rice, topped with caramelized onions, sauteed mushrooms and sriracha aioli (GF)
- Southwest Burrito$16.00
Two eggs, guacamole, pepper jack cheese, Sriracha aioli, lettuce, wrapped in a flour tortilla, served with home fries
- Vegan Fajita$15.00
Grilled tortilla, mushrooms, sun dried tomatoes, onions, artichoke hearts, sauteed in an herb basil oil
- Chicken & Waffles$18.00
fresh Belgium waffles with o.L.a.R.'s Nashville hot crispy chicken, topped with organic maple syrup
- Breakfast Flatbread$16.00
scrambled eggs, corn salsa, homemade curry marinade, pico de gallo, and pepper jack cheese
- The Basic$15.00
Two eggs your way, crispy bacon, toasted French Baguette, home fries and fresh fruit
- Maryland Benedict$18.00Out of stock
- Jack's Flat$18.00
- Pride Pancakes$15.00
- Salmon Tacos$17.00
Brunch Sandwiches
- Brunch Burger$19.00
7oz patty on a bed of lettuce, red onions, pickles, topped with cheddar, battered bacon, a fried egg & wedge fries
- Beet It Veggie Burger$15.00
beet and walnut patty, topped with balsamic reduction, crispy onions
- Alabama Slamma Chicken$18.00
southern fried chicken smothered in our spicy Alabama sauce, kosher dill pickles, fried onions, lettuce, wedge fries
NA Beverages
Non-Alcoholic Beverages
- Drago Fruit Juice Spritzer$6.00Out of stock
dragon fruit juce, club, lime zest
- Razberry Lavender Spritzer$7.00
Blueberry lavender shrub, basil, orange, lemon, agave
- Fresh Lemonade$4.50
Fresh squeezed lemons, agave
- Nito Cold Brew$7.50
Nitro infused Ethiopian coffee
- Roasted Coffee Cup$5.00
- Ginger Beer$4.00
- Cranberry Juice$4.00
- Soda Pop
Jones Brothers cola, diet, sprite, gingerale
- Hot Tea$4.00
Online Ordering Dinner Menu (3PD)
Lunch Features
- Soup & Salad$14.00
Joan's French Onion Soup & large salad with sautéed onions, crispy bacon, roasted red peppers, toasted almonds, queso fresco, red pepper vinaigrette, tossed in a spring mix & kale blend
- oLaR Mini Smash Burger$17.00
1/4lb Black Angus patties, lettuce, onion, pickles, American cheese, o.L.a.R. special sauce & wedge fries
- Sort-of Spicy Meatball Sub$16.75Out of stock
homemade Italian meatballs, smothered in fresh marinara sauce, in a soft hoagie roll, served with wedge fries (substitute side salad $2)
- Blackened Salamon Caesar Wrap$25.00
6oz blackened salmon, caramelized onions, parmesan cheese, & kale tossed in homemade caesar dressing, tortilla wrapped, served with wedge fries (sub side salad $2)
- Old Bay Crispy Chicken Wrap$16.00
crispy chicken breast dusted with old bay, fresh tomato, crispy bacon, lettuce, old bay aioli, wedge fries (sub side salad $2)
- Beef Bahn Mi$17.00
marninated beef bulgogi hoagie, topped with sriracha aioli & sweet onions, basil & cilantro, served with an asian slaw salad tossed in a peanut dressing
- *Power Rainbow Salad$20.00
power up with GREAT FOR YOU salad. Mixed Arcadian and kale lettuce, pickled onions & beets, tomatoes, shaved carrots, green onions, crispy wontons, tossed in a spicy miso & coconut dressing ( $ add shrimp, bulgogi steak, chicken, or salmon). Trevor Project Donator
- Joan's French Onion Soup$9.00
slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, French baguette
- Potato Leek Soup$7.00Out of stock
- Roasty Toasty Salad$18.00Out of stock
sautéed onions, crispy bacon, roasted red peppers, toasted almonds, queso fresco, roasted red pepper vinaigrette, spring mix & kale blend ( $ add shrimp, bulgogi steak, chicken, or salmon)
- Kale Caesar Salad$16.00
kale salad with blackened croutons, shaved parmesan, and home made Caesar dressing ( $ add shrimp, bulgogi steak, chicken, or salmon).
- Beet It Veggie Burger$17.00
beet and walnut patty, topped with balsamic reduction, crispy onions (sub side salad $2)
- French Dip Burger$18.00
steak seasoned house patty, caramelized onions, provolone cheese, lettuce, a side of beef aju for dipping, and wedge fries (sub side salad $2)
- Pull It & Pork It$18.00
brown sugar & spice marinated pork & crisped with house BBQ sauce, topped with pepper jack cheese & fried onions, served with southern slaw & wedge fries (sub side salad $2)
- Veggie Pad Thai$22.00
Shareables
- Crab Balls$18.00Out of stock
jumbo lump Maryland mini crab cakes, homemade tartar sauce
- Spicy White Mac & Cheese$8.00
cavatappi pasta, parmesan cheese sauce, herb bread crumbs (add bacon $2)
- Beef Bulgogi Lettuce Wraps$17.00
marinated steak, sauteed onions, crispy lettuce wrap, spicy Sriracha aioli (KETO)
- Pulled Pork Tostada$15.00
beer braised spiced pork, crispy Tajik corn tortilla, pepper jack cheese, pico de gallo, drizzled with Alabama slammer sauce
- Beer Battered Mushrooms$12.00
Sweet Chili Aioli
- Caprese Burrata for Two$21.00
vine ripe tomatoes, chilled burrata cheese, garden basil, drizzled with a garlic herb oil and balsamic glaze
- Cajun Corn Dip$15.00
sauteed corn, jalapenos, onions, rich cajun cream sauce, served with homemade lime tortilla chips
- House Made Pretzel$8.00
sweet and spicy mustard, and Pepper Jack beer cheese sauce
- Chicken Quesadilla$17.00
chicken, mixed vegetables, flour tortilla, Pico de gallo, curry sauce, corn salsa, sour cream
- Wedge Fries$5.65Out of stock
- Joan's French Onion Soup$9.00
slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, French baguette
Chicken Quesadilla
chicken, mixed vegetables, flour tortilla, Pico de gallo, curry sauce, corn salsa, sour cream
Vegetarian Shareables
- Sun-dried Tomato Tapenade$15.00
sun-dried tomato & herb olive tapenade with grilled baguettes
- Charred Broccoli Flowers$8.00Out of stock
balsamic marinated broccoli. with garlic, red pepper flakes & chargrilled, topped with shaved parmesan
- Mushroom Escargot$14.00
sautéed button mushrooms, fresh herb extra virgin olive oil, garlic butter garlic bread (Vegan)
- Spring Rolls$13.00Out of stock
sauteed cabbage, garlic, ginger, onions, carrots, crispy egg roll wrap, sweet Thai chili sauce
Seasonal Salads & Such
- Kale Caesar Salad$16.00
kale salad with blackened croutons, shaved parmesan, and home made Caesar dressing ( $ add shrimp, bulgogi steak, chicken, or salmon).
- Power Rainbow Salad$19.00
- Roasty Toasty Salad$18.00Out of stock
sautéed onions, crispy bacon, roasted red peppers, toasted almonds, queso fresco, roasted red pepper vinaigrette, spring mix & kale blend ( $ add shrimp, bulgogi steak, chicken, or salmon)
Banging Burgers
- Mole Burger$18.00
house patty topped with rich mole sauce, spicy peppers, provolone cheese, crispy Tajin tortilla strips, lettuce, & wedge fries
- o.L.a.R. SmashBurger$18.00
two 1/4lb Black Angus patties, lettuce, onion, pickles, American cheese, o.L.a.R. special sauce
- Crazy Cowboy Burger$19.00
spicy brown sugar dry rubbed house patty on bed of lettuce, topped with melted cheddar cheese, black pepper bacon, sunny side up fried egg, reggies BBQ, and crispy onions.
- Classic Pride Flag Burger$19.00
1/2lb burger, bacon, cheddar cheese, lettuce, onion, pickles, tomato, purple mayo (Trevor Project Donator)
- Beet It Veggie Burger$17.00
beet and walnut patty, topped with balsamic reduction, crispy onions (sub side salad $2)
- French Dip Burger$19.00
steak seasoned house patty, caramelized onions, provolone cheese, lettuce, a side of beef aju for dipping, and wedge fries
Entrees
- Maryland Crab Cake$38.00
Maryland crab cake served with creamy mashed potatoes, & charred broccoli
- Char Sui Spare Rib$38.00
48 hour sous vide spare ribs, smothered with a Chinese char sui BBQ sauce, served over sushi rice &* a sriracha asian slaw
- Marsala Cream Pasta$28.00
wild mushroom trio, creamy marsala sauce, saute onions, fresh burrata cheese, over papardelle pasta
- Jamo's Gumbo$35.00Out of stock
Rustic Louisiana gumbo with marinated shrimp, andouille sausage, blackened salmon, served over fluffy rice
- Cyprus Salmon$32.00Out of stock
baked herb crusted salmon, served grilled green beans with almonds, topped with a roasted red pepper chutney
- Pad Thai$32.00
sautéed shrimp, mixed vegetables, mushrooms, sweet potato noodles, onions, cilantro, lime, egg, topped w roasted peanuts (GF) (modify vegetarian)
- Veggie Pad Thai$22.00
- Chef's Steak$42.00
grilled petite filet, crispy potato croquette, caramelized onions, herb green beans, port red wine reduction
Sandwiches
- Cubano Chicken Sandwich$18.00
marinated chicken breast, bacon, provolone cheese, dijon aioli, lettuce, pickles, on a panini hoagie, wedge fries
- Nashville Hot Chicken$18.00
extra spicy Nashville sauce, lettuce, pickles, onion, dill aioli
- Pull It & Pork It$18.00
brown sugar & spice marinated pork & crisped with house BBQ sauce, topped with pepper jack cheese & fried onions, served with southern slaw & wedge fries (sub side salad $2)
- Alabama Slamma Chicken$18.00
southern fried chicken smothered in our spicy Alabama sauce, kosher dill pickles, fried onions, lettuce, wedge fries
Dessert
Online Ordering NA Beverages (3PD)
Non-Alcoholic Beverages
Sunday | 10:00 am - 2:45 pm, 4:00 pm - 7:45 pm |
Monday | Closed |
Tuesday | 4:00 pm - 8:45 pm |
Wednesday | 4:00 pm - 8:45 pm |
Thursday | 11:00 am - 2:45 pm, 4:00 pm - 8:45 pm |
Friday | 11:00 am - 2:45 pm, 4:00 pm - 8:45 pm |
Saturday | 10:00 am - 2:45 pm, 4:00 pm - 9:45 pm |
Craft Bar & Scratch Kitchen
1028 S Conkling St, Baltimore, MD 21224