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Provecho
110 South Main Street
Crown Point, IN 46307
Orders through Toast are commission free and go directly to this restaurant
Dinner Menu
Main Menu
- Salsa$3.00
Your choice of Roja, Verde, Picante
- Small Guacamole$12.00
Red onion, tomato, cilantro, jalapeno, Grilled pineapple, mango, habenero
- Large Guacamole$18.00
Red onion, tomato, cilantro, jalapeno, Grilled pineapple, mango, habenero
- Shrimp & Octopus Ceviche$14.00
Guava leche de tigre, red onion, watermelon radish, cilantro
- Queso Fundito$9.00
Queso chihuahua, queso Oaxaca, and your choice of topping.
- Summer Berry and Burrata Salad$13.00
Mixed greens and berries, strawberry champagne vinaigrette, burrata, cucumber, jicama, and crispy pepitas.
- Corn Poblano Soup$8.00
Sweet corn butter, poblano, epazote, tortilla nest.
- Empanadas - Two$10.00
Ribeye - poblano, Oaxaca, fingerling, queso asadero, olive, egg, chimichurri, three chili guava; Shrimp - fingerling potato, oaxaca, morita chiles, queso asadero, butternut, aji Amarillo aioli; Chicken Tinga - sweet plantain, lime crema, freso cheese.
- Empanadas - Four$18.00
Ribeye - poblano, fingerling, queso asadero, olive, egg, chimichurri, three chili guava; Shrimp - fingerling, morita chiles, queso asadero, butternut, aji Amarillo aioli; Chicken Tinga - sweet plantain, lime crema, freso cheese.
- Veggie Tacos$14.00
Turnips, fingerling potatos, morita chile sauce, and chihuahua cheese, cilantro.
- Short Rib Barbacoa Tacos$15.00
Onion, cilantro, queso fresco, salsa fresca.
- Steak Tacos$16.00
Steak, avocado salsa, white onion, cilantro, fresco cheese.
- Shrimp Tacos$15.00
Shrimp, morita guava chile, cabbage slaw, pineapple pico
- Tamales$15.00
Short-rib birra, salsa fresca, lime crema, queso fresco,
- Crispy Brussels$15.00
Crispy brussels, cauliflower, fingerling potato, spiced honey, cotija cheese, garlic aioli.
- Queso De Cabra$12.00
Wood-fired tomato & almond romesco, melted goat cheese, garlic toast points
- Scallop & Short Rib$33.00
Sea scallops, braised short rib, sweet plantain, poblano grits.
- (1/2#) Carnitas$25.00
1/2 lb of our house made carnitas serverd with Pork-belly borracho beans, yucca fries, corn tortillas.
- Chicken Mole$34.00
Mole. poblano, arroz con gandules, crispy brussels.
- 48oz Cowboy Ribeye$125.00
Bone-in ribeye, poblano grits, borracho beans, sweet plantains. Serves 2-4. Please allow 45 minutes for preparation.
- Surf & Turf$69.00
8oz. tenderloin filet & 8oz. butter-poached lobster tail, broccolini, carrot puree, chile herb butter.
- Filet$46.00
8oz. tenderloin filet, asparagus, carrot puree, chile herb butter.
- (1#) Arrachera Fajitas$55.00
1 lb of our Wood-fired hanger steak, sautéed onions, peppers, & button mushrooms, tomatillo avocado salsa, rice, beans, & corn tortillas.
- Howe Farms Pork Chop$30.00
Howe Farms Nose-to-Tail Program | Crown Point, Indiana Garlic & turmeric adobo, crispy brussels, poblano grits
- Brochetas$40.00
Skewer of beef tenderloin medallions, shrimp, & summer vegetables. Served with chimmichurri, mojo picon, & aroz con gandules.
- Chile Relleno$20.00
Stuffed coal toasted poblano, butternut squash, Oaxaca, salsa kolito, epazote.
- Wood-Fired Mussels$18.00
Chorizo, sofrito, almond picada.
- Octopus$21.00
Wood-fired Spanish octopus, almond picada, crispy fingerlings and tumeric adobo.
- Snapper$36.00
Crab fritters, coconut habanero veloute, wood-fired asparagus, arroz con gandules
Off-Menu Highlights
- Flat Iron Surf & Turf$30.00
Wood-fired 6 oz. flat iron steak, shrimp skewer, red wine beef demi, rainbow carrots, crispy fingerlings, chile garlic butter.
- Rainbow Trout$34.00Out of stock
Salsa viscaina, crab, olive, capers, new potato.
- Coconut Shrimp (2 pcs)$5.00
Crispy jumbo shrimp, toasted coconut, sweet pineapple & chile de arbol salsa.
- Hawaiian Kanpachi Aguachile$16.00
Cucumber, cilantro, red onion, avocado espuma, fresno chile.
- Esquites$14.00
“Elote off the cob” sweet corn, garlic aioli, cotija, cilantro, lime ground chiles.
Sides & Additions
- 7oz Lobster Tails- Side$43.00
Churrasco Enhancement. Achiote butter poached lobster tail
- Poblano Grits$9.00
Side of cheesy poblano grits.
- Scallop - Side$9.00
Churrasco Enhancement. Pan seared scallop.
- Side of Beans$5.00
Side of our Pork-belly borracho mayocoba beans.
- Side of Rice$5.00
Arroz con gandules, achiote, and cilantro.
- Side Rice & Beans$10.00
Sides of our House made arroz con gandules, and pork-belly boracho beans.
- Sweet Plaintains$9.00
Side of fried sweet plantains, served with lime crema and queso fresco.
- Yucca Fries$8.00
Fried yucca served with house made garlic aioli
- Avocado Fries$13.00
- Patatas Bravas$12.00
Desserts
- Churros de Bolsa$10.00
Bag of churro doughnuts, mexican chocolate and berry dipping sauce.
- Acai Berry Tart$13.00
Acai berry curd, orange brulee, vanilla bean whip, passionfruit, carmel, mint, berries.
- Dolce de Leche Layer Cake$15.00
Dulce mousse, caramel, cocoa cereal, toasted marshmallow cream, fresh berry.
- Butter Toffee Cake$14.00
Vanilla bean ice cream, caramelized banana, berries.
- Chocolate Mole Brownie$14.00
Chocolate , peanut, ancho chiles, cinnamon. sesame, canela ice cream, dulce de leche, honey-peita brittle.
- Mexican Hot Chocolate$6.00
Cinnamon whipped cream
- Mexican Coke Float$6.00
Vanilla bean ice cream, Mexican coke, whip cream
- Acaii Strawberry Ice Cream$5.00
- Canela Ice Cream$5.00
- Vanilla Bean Ice Cream$5.00
- Coffee Hoja Santa Ice Cream$5.00
- Key Lime Ice Cream$5.00
- Sweet Plantain White Chocolate$5.00
Chocolate Mole Brownie
Chocolate , peanut, ancho chiles, cinnamon. sesame, canela ice cream, dulce de leche, honey-peita brittle.
Brunch Menu
Brunch
- Avocado Toast$12.00
Carnitas, poached egg, pico de gallo.
- Biscuts & Chorizo Gravy$14.00
Buttermilk cheddar biscuit, fresco cheese, avocado, sunny egg.
- Carne Asada & Eggs$40.00
8oz. tenderloin filet, two eggs, pico de gallo, avocado, beans, chimichurri, fingerling hash.
- Chilaquiles$14.00
Salsa roja, chorizo, onions, peppers, cilantro, queso fresco, lime crema, fried egg, avocado
- Omelette$13.00
Chorizo, pepper, onion, spinach, chihuahua cheese, fingerling hash.
- Pork Chop & Eggs$19.00
Coffee & orange wood- red 6oz. sirloin chop, spiced honey. whipped sweet plantain, crispy ngerling, sunny egg
- Shrimp & Grits$17.00
Carnitas, poblano grits, sunny egg.
- Sope Benedict$15.00
Corn masa sope, refried black bean, carnitas, poached egg, queso fresco, habanero hollandaise.
- Stuffed French Toast$15.00
Sweet plantain, honey whipped cream cheese, toasted coconut, piloncillo mezcal syrup.
- Tamales Divorciados$15.00
Crispy short-rib tamales, salsa roja, salsa verde, black bean, lime crema, queso fresco, sunny egg.
- Seasonal Fresh Fruit$6.00
Sliced seasonal fruit
- Fingerling Hash$6.00
Rainbow fingerlings, onions, peppers, paprika.
Family Packages & Catering
Fajita Family Style Packages
- 1# Family Package
Package includes 1 lb. protein of your choice, rice, beans, toppings, chips, salsa, small guacamole, and a choice of 15 tortillas. Toppings include: onion, cilantro, limes, avocado salsa, queso fresco.
- 2# Family Package
Package includes 2# of a protein of your choice, rice, beans, toppings, chips, two salsas, two small guacamoles, and a choice of 30 tortillas. Toppings include: onion, cilantro, limes, avocado salsa, queso fresco.
- Extra Corn Tortillas (15)$2.25
- Extra Flour Tortillas (15)$3.25
Take & Bake Empanadas
A La Carte Catering
- Gratuity for Event
- Salsa Trio & Chips$8.00
- Salsa & Chips$3.00+
Your choice of roja, verde, or picante. Served with chips.
- Guacamole & Chips$15.00+
Your choice of traditional pico de gallo or grilled pineapple mango habanero. Served with chips.
- Poblano Grits$35.00+
- Patatas Bravas$35.00+
- Beet Salad$100.00
- Brussel Sprout Tacos$14.00
- 1/2# Carnita (Protien Only)$14.00
- 1/2# Chicken Adobo (Protien Only)$14.00
- Arrachera (Protien Only)$28.00+
- Churros$40.00+
Sunday | 11:00 am - 7:30 pm |
Monday | Closed |
Tuesday | 4:00 pm - 8:30 pm |
Wednesday | 4:00 pm - 8:30 pm |
Thursday | 4:00 pm - 8:30 pm |
Friday | 4:00 pm - 9:00 pm |
Saturday | 11:00 am - 9:00 pm |
In Spanish and Latin cultures “Buen Provecho” was a way to wish good eating to family, friends, and neighbors. The ancient phrase means “may this food be good for your health and sit well with you.” It was a cultural way to convey the sincerity of our love through a meal. In that same spirit, Provecho brings a fine dining experience to Crown Point Indiana with a unique mixture of exquisite Latin American and Spanish culinary specialties, paired
110 South Main Street, Crown Point, IN 46307